Low Carb Eggplant Parm recipe?

Does anyone have a Low Carb Eggplant Parm recipe?

Thanks

Re: Low Carb Eggplant Parm recipe?

I found this on another site...

EGGPLANT PARMESAN
1 pound eggplant
Salt
Oil
Garlic powder
6 tablespoons tomato sauce
3 ounces mozzarella cheese, shredded
2 tablespoons Parmesan cheese, grated

Slice the eggplant into about 12-13 thin slices. Salt both sides of each piece and place in a colandar, in the sink, for 30 minutes. Pat dry with a towel and arrange on a greased, foil-lined baking sheet. Brush with oil and broil for a few minutes per side until slightly browned, oiling the other side after flipping. Arrange 6 slices on the baking sheet; sprinkle with garlic powder and spread each with about 1/2 tablespoon of the tomato sauce. Top with a little mozzarella, then top each with another piece of eggplant. Repeat toppings and finish with a sprinkle of parmesan on each. Bake at 350º for about 10 minutes, until cheese is melted.

Makes 6 servings

Per Serving: 113 Calories; 9g Fat; 5g Protein; 5g Carbohydrate; 2g Dietary Fiber; 3g Net Carbs

Re: Low Carb Eggplant Parm recipe?

Sounds good - thanks