longford73
Welcome to the world Baby Boy!
Member since 8/06 3127 total posts
Name:
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Re: what can i make out of my chicken left overs?
Chicken Salad or try this recipe and substitute chicken for shrimp.
SHRIMP FRIED RICE
Serves 4
Make this with leftover rice for best results.
Ingredients
2 tablespoons sesame oil, divided
1 pound large shrimp, peeled
2 eggs, lightly beaten
1 tablespoon grated fresh ginger
2 cloves garlic, minced
1/2 red bell pepper, cut into 2-inch-long thin strips
1 cup frozen peas, thawed
6 scallions, chopped, about 1 cup
4 cups cooked white rice, chilled
2 tablespoons lite soy sauce
1 tablespoon hoisin sauce
1/2 teaspoon salt
Directions
1. Heat 1 tablespoon of the oil in a large nonstick skillet set over medium high; add the shrimp and cook 2 minutes on each side, or until just cooked through. Remove the shrimp from the pan.
2. Add 1 teaspoon of the oil to the skillet; stir in the eggs. Cook, stirring, for 2 minutes. Combine the eggs with the shrimp.
3. Heat the remaining 2 teaspoons of oil in the skillet; add the ginger, garlic and red pepper. Cook, stirring, 2 minutes. Add shrimp, egg, peas and scallions to the skillet; cook 1 minute. Stir in the rice and cook, stirring occasionally, until heated through, 2 to 3 minutes. Stir in the soy sauce, hoisin, salt and extra sesame oil. Cook, stirring constantly, until well combined and the rice mixture is hot, 2 minutes. Makes 4 servings.
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