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MarathonKnitter
HAPPY
Member since 2/07 17374 total posts
Name:
EMBRACING CHANGE
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CHRISTMAS COOKIES
i need a non-chocolate christmas cookie recipe that's kind to the wallet.
something that i can crank out a lot of to keep the masses happy.
thanks.
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Posted 12/6/16 5:24 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
jeanyus27
Life is beautiful
Member since 8/08 2543 total posts
Name:
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Re: CHRISTMAS COOKIES
Mexican Wedding cookies, but instead of almonds I use pecans, love!
http://allrecipes.com/recipe/15542/mexican-wedding-cookies/?internalSource=hub%20recipe&referringContentType=search%20results&clickId=cardslot%202
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| Posted 12/6/16 5:34 PM |
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Re: CHRISTMAS COOKIES
I make oatmeal cookies with cranberries and white chocolate chips
I may or may not use Betty Crocker oatmeal cookie mix and then add the berries and choc chips......
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| Posted 12/6/16 7:12 PM |
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Re: CHRISTMAS COOKIES
raspberry walnut strusel bars!! super quick and easy to make
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| Posted 12/6/16 9:58 PM |
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M514
Hi
Member since 8/10 6011 total posts
Name:
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CHRISTMAS COOKIES
Red Velvet crinkle cookies
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| Posted 12/7/16 8:07 AM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Re: CHRISTMAS COOKIES
These ginger cookies are so delicious and easy.
big soft ginger cookies
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| Posted 12/7/16 8:13 AM |
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NervousNell
Just another chapter in life..
Member since 11/09 54921 total posts
Name:
..being a mommy and being a wife!
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Re: CHRISTMAS COOKIES
Raspberry Almond Shortbread Thumbprints
Amazing
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| Posted 12/7/16 2:15 PM |
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LIRascal
drama. daily.
Member since 3/11 7287 total posts
Name:
Michelle
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CHRISTMAS COOKIES
Pecan Tassies
Dough:
1 8oz. package Philadelphia cream cheese, softened
1 stick Parkay or Imperial Margarine
1 stick butter
1 tsp. baking powder
2 Cups unbleached all-purpose flour (measured, then sifted)
Cut the cream cheese and margarine into the flour using your hands until mixture resembles coarse crumbs. Mold the mixture into a ball and knead lightly until the dough sticks together. Roll into a ball, then flatten into a disc. Wrap dough in plastic wrap and refrigerate for 4 hours or overnight.
Filling:
1 Cup dark brown sugar
2 Eggs
½ Cup dark corn syrup or pancake syrup
2 tsp. pure vanilla extract
½ Cup coarsely chopped pecans
Combine brown sugar and eggs until mixture resembles a thick batter. Stir in syrup, extract and nuts. Set aside
Preheat oven to 350ºF.
Unwrap dough and allow to rest at room temperature 10 minutes. Grease mini muffin pan with cooking spray.
Roll dough into 1-inch balls. Place each into miniature muffin pan. Spread each ball of dough out to “line” the muffin cup, leaving ¼” overhang. Add filling to cups, filling only 2/3 of the way up. (Do not overfill- the filling will boil over) Pinch dough into the center, sealing the cups.
Bake for 15-18 minutes or until golden. Allow to cool in pan 10 minutes before removing.
Makes about 3 dozen.
Message edited 12/8/2016 6:59:52 AM.
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| Posted 12/8/16 6:59 AM |
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SecretlyTTC14
LIF Adult
Member since 12/13 1770 total posts
Name:
B
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Re: CHRISTMAS COOKIES
These look so pretty! I'm going to try to make them. I stopped making cookies years ago because they always came out like shit. I think I might be able to make these though lol
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| Posted 12/8/16 1:49 PM |
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NervousNell
Just another chapter in life..
Member since 11/09 54921 total posts
Name:
..being a mommy and being a wife!
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Re: CHRISTMAS COOKIES
Posted by SecretlyTTC14
These look so pretty! I'm going to try to make them. I stopped making cookies years ago because they always came out like shit. I think I might be able to make these though lol
Trust me, my 6 year old could make better looking cookies than me. And even I did ok with these.
They are easy.
(even for a baking spaz like me!)
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| Posted 12/8/16 2:05 PM |
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MarathonKnitter
HAPPY
Member since 2/07 17374 total posts
Name:
EMBRACING CHANGE
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CHRISTMAS COOKIES
NOW I WANT COOKIES!!!
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| Posted 12/8/16 4:00 PM |
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ANR1211
My loves
Member since 2/11 2131 total posts
Name:
A
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CHRISTMAS COOKIES
Shortbread cookies- 2 cups flour, 1/2 cup powdered sugar, 1 stuck of butter. You can cut them in Christmas shapes or just sprinkle red and green sprinkles on top. I made them with my boys tonight. Took us about 10 minutes to make the dough and then 12 minutes to cook them!
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| Posted 12/8/16 9:15 PM |
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