LIFamilies.com - Long Island, NY


RSS
Articles Business Directory Blog Real Estate Community Forum Shop My Family Contests

Log In Chat Index Search Rules Lingo Create Account

Quick navigation:   

Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted By Message

jozieb0925
Double Trouble!

Member since 5/05

4358 total posts

Name:
Josie

Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

I tried this recipe tonight and it is KILLER..If you like those hot spinach and artichoke dips you can get at Friday's..you're gonna love this..

I also put some of the sauce aside and will be freezing it. It tastes great with tortilla chips.

I got this recipe straight from one of Rachael Ray's cookbooks!!

---------------
Makes 4 servings
1 10 ounce box of frozen spinach
2 TBSPS of Extra virgin olive oil
1 TBSP of butter
3 chopped garlic cloves
1 small onion, peeled and halved
2 TBSP of flour
1 cup of chicken stock
1 cup of heavy cream (I USED LIGHT CREAM INSTEAD)
1/8 TSPN of Nutmeg (you can probably skip this is you don't have it)
1 14-ounce can of artichoke hearts, drained and chopped
2 handfuls of parmigiano-reggiano
Salt and pepper to taste
1 pound cheese tortellini (I used Barilla spinach/cheese tortellini)

Bring a large pot of water to a boil to cook the pasta. Microwave the spinach on high for 6 minutes to defrost.

Heat a deep skillet over med. heat with the EVOO and butter. When the butter melts and is hot, add the garlic. Using a box grater, grate the onion directly into the skillet. Saute the onions and garlic for 5 minutes. Sprinkle the flour into the skillet and cook for 1 minute. Whisk in the stock, then the cream, and bring the sauce to a bubble. Season the sauce with nutmeg and reduce the heat to low.

Place the defrosted spinach in a clean kitchen towel and wring it dry. Seperate it as you add it to the sauce. Stir in the chopped artichokes and a couple handfuls of cheese, then season the spinach-artichoke sauce with salt and pepper.

Salt the boiling water and cook the tortellini according to package directions, about 3 to 5 minutes. Drain it well and toss w/ the spinach-artichoke sauce. Serve immediately.

Enjoy!!Chat Icon

Message edited 10/1/2006 10:09:27 AM.

Posted 9/19/06 5:55 PM
 
Long Island Weddings
Long Island's Largest Bridal Resource

Karen
Just chillin'!!

Member since 1/06

9690 total posts

Name:
Karen

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

I am definitely going to be trying this!! Sounds super yummy!

Chat Icon

Posted 9/19/06 6:18 PM
 

Lisa
I'm a PANK!!!

Member since 5/05

22334 total posts

Name:
Professional Aunts No Kids

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

this sounds FANTASTIC!!! Chat Icon

Posted 9/19/06 6:42 PM
 

Jenziba
?

Member since 5/05

6265 total posts

Name:
Jennifer

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Sounds very delish!

Posted 9/19/06 7:24 PM
 

Candygrl776
LIF Adolescent

Member since 2/06

671 total posts

Name:

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

that sounds very yummy!

Posted 9/19/06 10:13 PM
 

Kristin616

Member since 8/06

3595 total posts

Name:
Kris

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Jozie what is EVOO?
Can I get it from a regular supermarket?

Posted 9/20/06 2:10 PM
 

dandj
Love of my life....

Member since 5/05

3687 total posts

Name:
Denise

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by Klomo906

Jozie what is EVOO?
Can I get it from a regular supermarket?



I was going to ask the same question!

Posted 9/20/06 2:26 PM
 

elyssa222
******

Member since 5/05

1541 total posts

Name:

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by dandj

Posted by Klomo906

Jozie what is EVOO?
Can I get it from a regular supermarket?



I was going to ask the same question!



EVOO = Extra Virgin Olive Oil

Posted 9/20/06 3:32 PM
 

jozieb0925
Double Trouble!

Member since 5/05

4358 total posts

Name:
Josie

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by elyssa222

Posted by dandj

Posted by Klomo906

Jozie what is EVOO?
Can I get it from a regular supermarket?



I was going to ask the same question!



EVOO = Extra Virgin Olive Oil



Sorry about that..that's what Rachel Ray does to me..lol

Message edited 9/20/2006 9:34:28 PM.

Posted 9/20/06 9:34 PM
 

Kristin616

Member since 8/06

3595 total posts

Name:
Kris

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by jozieb0925

Posted by elyssa222

Posted by dandj

Posted by Klomo906

Jozie what is EVOO?
Can I get it from a regular supermarket?



I was going to ask the same question!



EVOO = Extra Virgin Olive Oil



Sorry about that..that's what Rachel Ray does to me..lol



Chat Icon Chat Icon I was like "What the heck kind of herb is that" Chat Icon

Posted 9/20/06 10:47 PM
 

Question
LIF Adolescent

Member since 5/05

703 total posts

Name:

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by jozieb0925

I tried this recipe tonight and it is KILLER..If you like those hot spinach and artichoke dips you can get at Friday's..you're gonna love this..

I also put some of the sauce aside and will be freezing it. It tastes great with tortilla chips.

I got this recipe straight from one of Rachel Ray's cookbooks!!

---------------
Makes 4 servings
1 10 ounce box of frozen spinach
2 TBSPS of Extra virgin olive oil
1 TBSP of butter
3 chopped garlic cloves
1 small onion, peeled and halved
2 TBSP of flour
1 cup of chicken stock
1 cup of heavy cream (I USED LIGHT CREAM INSTEAD)
1/8 TSPN of Nutmeg (you can probably skip this is you don't have it)
1 14-ounce can of artichoke hearts, drained and chopped
2 handfuls of parmigiano-reggiano
Salt and pepper to taste
1 pound cheese tortellini (I used spinach cheese tortellini)

Bring a large pot of water to a boil to cook the pasta. Microwave the spinach on high for 6 minutes to defrost.

Heat a deep skillet over med. heat with the EVOO and butter. When the butter melts and is hot, add the garlic. Using a box grater, grate the onion directly into the skillet. Saute the onions and garlic for 5 minutes. Sprinkle the flour into the skillet and cook for 1 minute. Whisk in the stock, then the cream, and bring the sauce to a bubble. Season the sauce with nutmeg and reduce the heat to low.

Place the defrosted spinach in a clean kitchen towel and wring it dry. Seperate it as you add it to the sauce. Stir in the chopped artichokes and a couple handfuls of cheese, then season the spinach-artichoke sauce with salt and pepper.

Salt the boiling water and cook the tortellini according to package directions, about 3 to 5 minutes. Drain it well and toss w/ the spinach-artichoke sauce. Serve immediately.

Enjoy!!Chat Icon



sounds yummy-mmmmmChat Icon

Posted 9/21/06 12:20 PM
 

baghag
:P

Member since 5/05

10278 total posts

Name:

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Josie- THANK YOU SO MUCH! This stuff is so yummy and so easy to make. Chat Icon Chat Icon Chat Icon I just finished cooking.

Posted 9/24/06 7:11 PM
 

jozieb0925
Double Trouble!

Member since 5/05

4358 total posts

Name:
Josie

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Posted by baghag

Josie- THANK YOU SO MUCH! This stuff is so yummy and so easy to make. Chat Icon Chat Icon Chat Icon I just finished cooking.



No problem!!
I just polished off what I froze earlier in the week and dipped tortilla chips in it.. I can drink this stuff..lol

Posted 9/24/06 7:29 PM
 

NoStressMom
My Heart and Soul

Member since 5/05

11122 total posts

Name:
D

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

sounds good I will give this a try!!

Posted 9/25/06 1:46 PM
 

conigs25
So in love with this kid!

Member since 5/06

11197 total posts

Name:
Michele

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Oh yum that sounds amazing. DH would LOVE that Chat Icon

Posted 9/25/06 6:57 PM
 

Lucky09
2017!

Member since 1/06

7537 total posts

Name:
DW

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Thanks Jo! I am going to save this one to my notebook!!!!!!

Posted 9/28/06 8:30 AM
 

MsMitcia
27 dresses.?.ha..TY everyone

Member since 8/06

1527 total posts

Name:
Tina

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

Yum, made this one last night. I added alot of red pepper, I like it spicy and put some salsa on top with the chips.

Posted 9/29/06 2:00 PM
 

lulugrrl
My 3 Blessings

Member since 3/06

6551 total posts

Name:
L

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

This sounds soooo good, printing, and will make this weekend!

THANKS!

Posted 10/3/06 11:16 AM
 

Karen
Just chillin'!!

Member since 1/06

9690 total posts

Name:
Karen

Re: Spinach-Artichoke Cheesy Tortellini..SOOOO GOOD!!

I am making this tonight!! Can't wait!!

Posted 10/17/06 5:44 PM
 
 

Potentially Related Topics:

Topic Posted By Started Replies Forum
Good Gym Music - need suggestions nixy 9/19/06 18 Families Helping Families ™
 
Quick navigation:   
Currently 607055 users on the LIFamilies.com Chat
New Businesses
1 More Rep
Carleton Hall of East Islip
J&A Building Services
LaraMae Health Coaching
Sonic Wellness
Julbaby Photography LLC
Ideal Uniforms
Teresa Geraghty Photography
Camelot Dream Homes
Long Island Wedding Boutique
MB Febus- Rodan & Fields
Camp Harbor
Market America-Shop.com
ACM Basement Waterproofing
Travel Tom

      Follow LIWeddings on Facebook

      Follow LIFamilies on Twitter
Long Island Bridal Shows