Easiest HEALTHY Lemon Oregano Chicken Recipe...

1 cup white wine
1 cup lemon juice (called for fresh, I used bottled)
3 tsp oregano
1 tsp salt (optional)
1tsp pepper (recipe called for white, I only had black)
6 chicken breasts, cubed into 3/4"
8 small potatoes, quartered (I used red)

Marinade chicken in wine, lemon juice, oregano, salt & pepper. 1 hours to overnight. (I did 3 hours and was well soaked up).

Place potatoes in shallow pan 450 for 15 minutes. Add chicken and marinade and cover with foil. Bake 30 minutes. Uncover, (I placed one sliced lemon on top to just add a fresh lemon taste.
Bake 15 more. Let cook 5 minutes and Serve.

Vegies:
Added garlic cloves to the water. I used baby carrots,, started cooking, when almost 1/2 done added yellow squash. When almost done added 1 can artichoke hearts (halved), and sugar snap peas. Don't over cook veggies.
Drain and serve under chicken and potatoes and sauce/marinade.

Made it in under an hour. SO GOOD!!!!

Re: Easiest HEALTHY Lemon Oregano Chicken Recipe...

Yum!! this sounds sooooooooo good!!

Re: Easiest HEALTHY Lemon Oregano Chicken Recipe...

honestly is was!!!! I got it off the food network and it's so healthy and filling!

If my boyfriend was not watching me to see how effortless I made it, he'd thought I slaved over the stove.

Absolutely so easy to make& that is so key during the week, and yet seems like it was some trouble. the only cutting was the chicken, squash and potatoes (but left the skin on the red ones, so you only wash them).

Baby carrots are from the bag, and sugar snap peas were the frozen kind.

very colorful and pretty too!

Re: Easiest HEALTHY Lemon Oregano Chicken Recipe...

This sounds delicous and is so easy, thanks!! =)