|
Broccoli/Zucchini Crustless Quiche
| Posted By |
Message |
dm24angel
Happiness
Member since 5/05 34581 total posts
Name:
Donna
|
Broccoli/Zucchini Crustless Quiche
Made this a few times now and is yummy each time. ( I tend to eye ball amounts so will try my best to figure it out)
1 cup of cheddar
3/4 package frozen broccoli( defrosted)
1 zucchinni shredded
1 onion
4 eggs
1 cup half and half
onion powder, pepper, garlic powder, salt to taste.
Layer the one cup of cheddar in your pie pan. Top with 1 diced onion. Place thawed broccoli stems in on top...Top with shredded zucchini...
Mix 4 eggs, just about a cup of half and half and seasonings to liking in a bowl..beat well.
Pour over.
Cook at 400 degress for 15 minutes...lower to 350 and cook till knife or fork in middle is clean ( about 25 min's)
|
Posted 6/20/08 11:07 PM  |
| |
|
Long Island Weddings
Long Island's Largest Bridal Resource |
LI-Joy
Member since 10/07 2910 total posts
Name:
|
Re: Broccoli/Zucchini Crustless Quiche
sounds yummy. thanks.
|
| Posted 6/21/08 6:36 AM |
| |
|
CunningOne
***
Member since 5/05 26975 total posts
Name:
|
Re: Broccoli/Zucchini Crustless Quiche
This is a great recipe for me on the South Beach Diet! Thanks!
|
| Posted 6/21/08 7:06 PM |
| |
|
Potentially Related Topics:
Currently 91684 users on the LIFamilies.com Chat
|
