Brunch Menu

I'm hosting brunch the next two Sudays at our home. Guests are arriving at 11am.

Here is what is on the menu so far:

Bagels and Spreads
Yogurt Parfait
Fresh Fruit Platter
Quiche - Does anyone have a good recipe?

Does this feel too light?
Any other suggestions?

Re: Brunch Menu

How about muffins and / or banana bread, as well as sausage / bacon.

I had a brunch recenlty. I cooked all the bacon and sausage before ppl arrived, covered it in the oven warming until I served it.

I also made this fritatta in a 9 * 13 dish - i mixed all the wet ingredients the night before, sauteed the potatoes, mixed in the dry ingredients and popped it in the oven - it only needed 45 minutes in the oven. Make sure you butter the baking dish really well. Using the baking dish allowed me to cut up 3 inch squares and serve them on a pretty platter

potato basil frittata

I have also made this quiche with a lot of success and compliments

spinach quiche

I use store bought pastry (never mastered making my own)

Message edited 3/4/2008 9:09:35 AM.

Re: Brunch Menu

how about a spiral ham?

Re: Brunch Menu

It seems too light to me IMO. I would do eggs, bacon or sausage, maybe even pancakes or waffles. but that's just me.

Re: Brunch Menu

How about French Toast!