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Cooking frozen vegetables

Posted By Message

MissJones
I need a nap!

Member since 5/05

22136 total posts

Name:

Cooking frozen vegetables

What is the best way? I keep reading not to thaw, but I always find that the ice or moisture makes for soggy veggies when I go to sautee them. Any tips?

Posted 8/14/05 6:10 PM
 
Long Island Weddings
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Elbee
Zanzibar

Member since 5/05

10767 total posts

Name:
Me

Re: Cooking frozen vegetables

I find things like broccoli, sugar snap peas, cauliflower, etc hold onto the ice longer than say the peas,corn, mixed veggie bags.

I usually run water over the bag of broccoli or sugar snap peas to get rid of the big chuncks of ice and either steam them or sautee them.

Posted 8/16/05 9:48 AM
 
 

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