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danielleandscott
My new 71 Super Beetle
Member since 5/05 13476 total posts
Name: Scott
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London Broil
Any good ideas for London Broil?
Crockpot or BBQ......
Please post them - for tonights dinner.
Thanks,
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Posted 7/11/06 9:28 AM |
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Long Island Weddings
Long Island's Largest Bridal Resource |
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Re: London Broil
I usually buy Montreal steak seasoning from McCormick and rub it on the steak and then grill it with some bbq sauce and everyone who has had it loves it.
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Posted 7/11/06 10:29 AM |
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traceyd
Big Sister to Be!
Member since 5/05 3644 total posts
Name: Tracey
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Re: London Broil
I know this response is a little late but DH just made the most delicous grilled (marinated) london broil last night....
Marinade: 5 Large Garlic Cloves 1 teaspoon salt 1/4 cup dry red wine 1/4 cup balsamic vinegar 1 tablespoon soy sauce 1 teaspoon honey
1 1/2 pound top-round London Broil
Mince and mash garlic to a paste with salt and in a blender blend with remaining marinade ingredients. In a heavy duty sealable plastic bag combine London broil with marinade. Seal bag (make sure to press out air) Put in the fridge turning occasionally overnight (you could probably also do it for like 4 or 5 hours)
Take the steak out of the fridge and let it get to room temperautre before grilling. Grill approx 8 mins on each side for medium-rare. Let steak stand about 10 minutes before slicing...
It is delicious!!
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Posted 8/9/06 7:24 PM |
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danielleandscott
My new 71 Super Beetle
Member since 5/05 13476 total posts
Name: Scott
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Re: London Broil
That sounds yummy
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Posted 8/9/06 7:33 PM |
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Marybeth222
My Girls!
Member since 5/05 2688 total posts
Name: Marybeth
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Re: London Broil
Posted by traceyd
I know this response is a little late but DH just made the most delicous grilled (marinated) london broil last night....
Marinade: 5 Large Garlic Cloves 1 teaspoon salt 1/4 cup dry red wine 1/4 cup balsamic vinegar 1 tablespoon soy sauce 1 teaspoon honey
1 1/2 pound top-round London Broil
Mince and mash garlic to a paste with salt and in a blender blend with remaining marinade ingredients. In a heavy duty sealable plastic bag combine London broil with marinade. Seal bag (make sure to press out air) Put in the fridge turning occasionally overnight (you could probably also do it for like 4 or 5 hours)
Take the steak out of the fridge and let it get to room temperautre before grilling. Grill approx 8 mins on each side for medium-rare. Let steak stand about 10 minutes before slicing...
It is delicious!!
I made this last night and it was amazing! Thanks.
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Posted 10/23/06 8:56 AM |
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SweetestOfPeas
J'taime Paris!
Member since 3/06 32345 total posts
Name:
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Re: London Broil
DH hates London Broil, he thinks it is too tough. I on the other hand like it very much.
MANY years ago when I used to make it, I grilled it on the BBQ. I coated it with olive oil, salt & pepper & some parsley. that's it.
YUM!
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Posted 10/24/06 9:32 PM |
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CathyB
Member since 5/05 19403 total posts
Name:
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Re: London Broil
I usually marinate mine in Italian dressing for 24 hours and then broil it in my toaster oven. Lately I've been using the A1 New York Steakhouse marinade. Yummy!
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Posted 10/25/06 1:01 PM |
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