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luckysmom
Yes it is! Going as planned:)
Member since 6/07 5339 total posts
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Making sausage & Peppers. Need help, quick!!
Ugh! I'm making s&p for dinner and I just realized I am out of olive oil. I really don't feel like packing up all 3 kids in the car and go to the grocery store. All I have is olive oil pan spray, regular vegetable oil, and coconut oil. Can I use any of these? I always use a little bit of olive oil and I'm not sure if substituting any of these would make it taste any different. Help!! TIA!!!
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Posted 8/22/16 4:30 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
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Making sausage & Peppers. Need help, quick!!
I always use olive oil but a little coconut oil would work. It's so lightly flavored so I think u would be ok
Or even a little veggie oil
Do u have any white or red cooking wine ? Or lemon juice ?
Message edited 8/22/2016 4:36:16 PM.
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| Posted 8/22/16 4:35 PM |
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Lauren82
LIF Adult
Member since 10/06 4580 total posts
Name:
L
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Re: Making sausage & Peppers. Need help, quick!!
I usually use olive oil, but you could substitute vegetable oil, I'm sure. Use plenty of garlic and seasoning and I bet you never know the difference.
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| Posted 8/22/16 4:36 PM |
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luckysmom
Yes it is! Going as planned:)
Member since 6/07 5339 total posts
Name:
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Re: Making sausage & Peppers. Need help, quick!!
Posted by EatingMyVeggies
I always use olive oil
Do u have any white or red cooking wine ?
I always use olive oil too. No I don't have any cooking wine  I put a can of diced tomatoes in my s&p so I'm wondering if I just spray the pan so the sausage doesn't stick and between the natural juices from the s&p and the juices from the diced tomatoes it'll be ok. Ugh! I usually ALWAYS have olive oil in the house!
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| Posted 8/22/16 4:38 PM |
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luckysmom
Yes it is! Going as planned:)
Member since 6/07 5339 total posts
Name:
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Re: Making sausage & Peppers. Need help, quick!!
Posted by Lauren82
I usually use olive oil, but you could substitute vegetable oil, I'm sure. Use plenty of garlic and seasoning and I bet you never know the difference.
Maybe I'll do this and just use less oil than I normally would. Thanks!!
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| Posted 8/22/16 4:39 PM |
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Lauren82
LIF Adult
Member since 10/06 4580 total posts
Name:
L
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Re: Making sausage & Peppers. Need help, quick!!
Posted by luckysmom
Posted by Lauren82
I usually use olive oil, but you could substitute vegetable oil, I'm sure. Use plenty of garlic and seasoning and I bet you never know the difference.
Maybe I'll do this and just use less oil than I normally would. Thanks!!
Are you using pork sausage or chicken/turkey?? If it is pork, it will give off oil anyway so I wouldn't worry too much.
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| Posted 8/22/16 4:40 PM |
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luckysmom
Yes it is! Going as planned:)
Member since 6/07 5339 total posts
Name:
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Re: Making sausage & Peppers. Need help, quick!!
Posted by Lauren82
Posted by luckysmom
Posted by Lauren82
I usually use olive oil, but you could substitute vegetable oil, I'm sure. Use plenty of garlic and seasoning and I bet you never know the difference.
Maybe I'll do this and just use less oil than I normally would. Thanks!!
Are you using pork sausage or chicken/turkey?? If it is pork, it will give off oil anyway so I wouldn't worry too much.
Yes, it's pork sausage. That's kind of what i figured too. Thanks!
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| Posted 8/22/16 4:42 PM |
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LiveandLearn
LIF Adult
Member since 4/10 1586 total posts
Name:
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Re: Making sausage & Peppers. Need help, quick!!
Posted by luckysmom
Posted by EatingMyVeggies
I always use olive oil
Do u have any white or red cooking wine ?
I always use olive oil too. No I don't have any cooking wine I put a can of diced tomatoes in my s&p so I'm wondering if I just spray the pan so the sausage doesn't stick and between the natural juices from the s&p and the juices from the diced tomatoes it'll be ok. Ugh! I usually ALWAYS have olive oil in the house!
You should be fine this way. I have done it before. If you feel like they peppers and onions aren't softening enough just add a little water.
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| Posted 8/22/16 4:52 PM |
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JDubs
different, not less
Member since 7/09 13160 total posts
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Re: Making sausage & Peppers. Need help, quick!!
I would just use the veg. oil
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| Posted 8/22/16 5:01 PM |
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Hofstra26
Love to Bake!
Member since 7/06 27915 total posts
Name:
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Re: Making sausage & Peppers. Need help, quick!!
I would use veggie oil. I always add red sauce to my sausage and peppers so between that and the spices (S&P, oregano, red pepper, garlic, etc) you won't really taste the difference between EVOO and veggie oil.
I *personally* would not go with the coconut oil though, even if it's super lightly flavored it does not pair with Italian food.
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| Posted 8/22/16 5:29 PM |
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luckysmom
Yes it is! Going as planned:)
Member since 6/07 5339 total posts
Name:
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Making sausage & Peppers. Need help, quick!!
Thanks everyone! I used the veggie oil and with the diced tomatoes and all the seasonings I didn't taste any difference :)
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| Posted 8/22/16 5:41 PM |
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