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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Menu week of 10/9
Sunday- baked sea bass, green beans, roasted potatoes Monday- slow cooked beef ragu over pasta with peas Tuesday- sweet and sour chicken over rice with broccoli Wednesday- leftover pasta Thursday- roasted chicken, mashed potatoes, roast carrots Friday- chicken chili Saturday- chicken, apple, gouda quesadillas
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Posted 10/9/16 12:37 PM |
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PearlJamChick
No one sings like you anymore.
Member since 7/10 9264 total posts
Name: Petticoated Swashbuckler
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Re: Menu week of 10/9
Sun - a big bowl of popcorn and a Manhattan or two
Mon - kale, sweet potato, chickpea Buddha Bowl
Tue - grabbing something quick before a class
Wed - leftovers from Monday
Thu - tomato soup with Parmesan crisps, salad
Fri - usually takeout
Sat - not sure yet
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Posted 10/9/16 2:56 PM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Re: Menu week of 10/9
Posted by PearlJamChick
Sun - a big bowl of popcorn and a Manhattan or two
Mon - kale, sweet potato, chickpea Buddha Bowl
Tue - grabbing something quick before a class
Wed - leftovers from Monday
Thu - tomato soup with Parmesan crisps, salad
Fri - usually takeout
Sat - not sure yet
Definitely have popcorn on the menu for tonight! I should send dh for wine.
Do you have a recipe for the Buddha bowl?
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Posted 10/9/16 4:06 PM |
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jerrysgirl
I love my hot dog!!
Member since 6/06 5357 total posts
Name: E & J
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Re: Menu week of 10/9
Sat: chicken burgers and baby carrots Sun: pasta with peas Mon: meatloaf, rice and beans and baby carrots Tues: English muffin pizzas Wed: pumpkin soup Thurs: leftovers Fri: out to eat
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Posted 10/9/16 4:41 PM |
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LuckyStar
LIF Adult
Member since 7/14 7274 total posts
Name:
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Menu week of 10/9
Sunday: Slow cooker turkey breast, mashed cauliflower Monday: Turkey paninis, zucchini fries Tuesday: ST chicken ropa vieja over rice Wednesday: ST pasta with butternut squash and sausage Thursday: Buffalo chicken grilled cheese, tomato soup Friday: ST chicken with string beans and bacon, roasted red potatoes Saturday: Chicken lo mein
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Posted 10/9/16 5:48 PM |
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LIRascal
drama. daily.
Member since 3/11 7287 total posts
Name: Michelle
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Menu week of 10/9
Sunday: Home made pizzas and salad Monday: pork chops with gravy and rice, steamed broccoli rabe Tuesday: Grilled chicken thighs, zucchini and basil Wednesday: monday leftovers Thursday: turkey burgers, grass fed sliders for the kids, tofu for me Friday: Shrimp stir-fry
Edited to change Weds /Thurs
Message edited 10/13/2016 12:14:41 AM.
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Posted 10/10/16 11:55 AM |
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PearlJamChick
No one sings like you anymore.
Member since 7/10 9264 total posts
Name: Petticoated Swashbuckler
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Re: Menu week of 10/9
Posted by MrsT809
Posted by PearlJamChick
Sun - a big bowl of popcorn and a Manhattan or two
Mon - kale, sweet potato, chickpea Buddha Bowl
Tue - grabbing something quick before a class
Wed - leftovers from Monday
Thu - tomato soup with Parmesan crisps, salad
Fri - usually takeout
Sat - not sure yet
Definitely have popcorn on the menu for tonight! I should send dh for wine.
Do you have a recipe for the Buddha bowl?
Hi! Here you go
Buddha Bowl
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Posted 10/10/16 1:21 PM |
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Re: Menu week of 10/9
I swore you sent this recipe to me, MrsT809!
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Posted 10/10/16 3:42 PM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Re: Menu week of 10/9
Posted by BaysideForever
I swore you sent this recipe to me, MrsT809!
Hah, yep I definitely have this one pinned.
Have either of you made it before? Would love to know how it is. I've had it on my menu,bought the ingredients,but never got around to making it.
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Posted 10/10/16 3:58 PM |
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HomeIsWithU
Baby #2 on the way!
Member since 9/07 7816 total posts
Name: Jenn
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Re: Menu week of 10/9
Sunday: Penne Vodka
Monday: Raviolis with sauce
Tuesday: Breaded chicken cutlets with fries
Wednesday: Leftovers because we had a hospital tour to go to
Thursday: Spaghetti and meatballs
Friday: Chicken sausage, peppers, and potatoes on fresh rolls
Saturday: We have a BBQ to go to (and I hear there will be cookie cake)
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Posted 10/14/16 2:49 PM |
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Re: Menu week of 10/9
Posted by MrsT809
Hah, yep I definitely have this one pinned.
Have either of you made it before? Would love to know how it is. I've had it on my menu,bought the ingredients,but never got around to making it.
I only made it once. It was decent, "interesting". My husband really liked it. I meant to make it again, just haven't gotten around to it.
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Posted 10/15/16 12:25 PM |
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