Need a great marinara sauce recipe

Made with fresh garden tomatoes.

So many recipes to chose from.

Could you share YOUR winning recipe?

TIA.

Re: Need a great marinara sauce recipe

not a marinara but more of a filetto di pomadoro-

the key is to make sure the tomatoes are VERY RIPE& FRESH-

if not, the sauce will have no taste.

drop tomatoes in pot of boiling water for a second to loosen skin.
take out of pot and immediately put under cold water- skin shld fall off if you peel them a bit.

squeeze well by hand into a bowl, first cutting the top of tomato off
(the hard part-lol i forgot what its called,duh!)


in a large saute pan pour EVOO on med -high heat (i put about 1/4 cup to about 10 tomatoes)
slice a small onion thin and saute till translucent.
add the tomatoes and bring heat down to med -add salt,fresh-cracked pepper, a lot of fresh basil, a tiny bit of sugar to taste.
let the sauce bubble for about a min or two, and bring down to simmer & cover for about 20 minutes.
This is a quick fresh sauce-great in the summer with fresh pasta, not marinara that needs to cook much longer.DELISH!