Oriental Groceries in Stonybrook.....
Posted By |
Message |
MrsERod
Praying for Everyone.
Member since 5/05 26170 total posts
Name: MrsERod™®
|
Oriental Groceries in Stonybrook.....
went there the other day, and picked up some roast pork buns, and dumplings...
pork buns were great!
dumplings were frozen, have to cook them yourself.... they're the kind you get as appetizers in the restaurant...
i like them fried, only thing is, they kept sticking to the wok!!! anyone know a trick on how to cook these $uckers?? they came out ok, but were such a PITA to make, and some of them broke a little on the bottom from the sticking..!! need an easier way!!
|
Posted 6/6/06 12:42 PM |
|
|
Long Island Weddings
Long Island's Largest Bridal Resource |
elyssa222
******
Member since 5/05 1541 total posts
Name:
|
Re: Oriental Groceries in Stonybrook.....
put oil in the pan first and let them brown up (DONT MOVE THEM) after about a minute or 2 fill the pot with about a half cup of water and cover the pot. This will steam them and release them from the pan. Once the water evaporates uncover again and just let them brown up some more.
|
Posted 6/6/06 1:11 PM |
|
|
MrsERod
Praying for Everyone.
Member since 5/05 26170 total posts
Name: MrsERod™®
|
Re: Oriental Groceries in Stonybrook.....
Posted by elyssa222
put oil in the pan first and let them brown up (DONT MOVE THEM) after about a minute or 2 fill the pot with about a half cup of water and cover the pot. This will steam them and release them from the pan. Once the water evaporates uncover again and just let them brown up some more.
get out!!!!!!!!!! really!!!????
i'm going to try this!!! THANKS SO MUCH!!
eta: do i put them in frozen, or let them thaw out first??
Message edited 6/6/2006 2:11:07 PM.
|
Posted 6/6/06 2:10 PM |
|
|
Currently 732498 users on the LIFamilies.com Chat
|