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Domino
Always My Miracle
Member since 9/05 9923 total posts
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Pear or Apple Cake
I just whipped this up for breakfast...a little too sweet for breakfast (not that DH thought so) but absoloutely delicious!!!! I had a bowl of pears that were just starting to go bad so I wanted to use them before I was forced to throw them out. Recipe says you can use apples too. I try that the next time!
CAKE 1 cup white sugar 1 cup brown sugar 3 eggs, beaten 3/4 cup milk 2 teaspoons vanilla 3 cups flour 1 teaspoon salt 1 teaspoon baking soda 2 teaspoons cinnamon 4 cups raw diced apples or pears TOPPING 1/2 cup brown sugar 1/4 cup milk 1/4 lb butter
Cake:. Mix all cake ingredients by hand in order given. Pour in a greased 9 x 13 inch pan or springform pan. Bake at 350 degrees for 45 minutes and remove. Topping:. In saucepan mix all ingredients and bring to a slow boil for 3 minutes. Pour over cake and return to oven for 4 minutes.
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Posted 11/11/07 7:39 AM |
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