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elyssa222
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Member since 5/05 1541 total posts
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portabellas
Does anyone know a way to make portabellas less juicy? I usually cook the portabellas on the foreman and then prepare it like a burger but the portabellas are so wet that the everything else gets so soggy and everytime I take a bite it juices all over me. So how do i stop this from happening?
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Posted 9/12/06 9:11 AM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
Elbee
Zanzibar
Member since 5/05 10767 total posts
Name:
Me
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Re: portabellas
When you find out, let me know. LOL. Love them, hate the soppiness they create.
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| Posted 9/12/06 10:44 AM |
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longford73
Welcome to the world Baby Boy!
Member since 8/06 3127 total posts
Name:
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Re: portabellas
Don't put salt on them until after they are cooked. I've heard that this draws out the moisture. It worked for me the other day when I sauteed (sp?) a few in a pan with olive oil.
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| Posted 9/12/06 3:51 PM |
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Re: portabellas
Posted by longford73
Don't put salt on them until after they are cooked. I've heard that this draws out the moisture. It worked for me the other day when I sauteed (sp?) a few in a pan with olive oil.
I was going to say the same thing. Also, don't put them under water. They are sponges. Wipe them with a damp cloth if they are dirty.
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| Posted 9/12/06 6:09 PM |
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Karen
Just chillin'!!
Member since 1/06 9690 total posts
Name:
Karen
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Re: portabellas
Posted by Wishing2bMomSoon
Posted by longford73
Don't put salt on them until after they are cooked. I've heard that this draws out the moisture. It worked for me the other day when I sauteed (sp?) a few in a pan with olive oil.
I was going to say the same thing. Also, don't put them under water. They are sponges. Wipe them with a damp cloth if they are dirty.
double ditto to everything already said!!
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| Posted 9/12/06 6:34 PM |
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