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A variation on Lasagna-lasagna rolls!
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MissJones
I need a nap!
Member since 5/05 22136 total posts
Name:
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A variation on Lasagna-lasagna rolls!
LASAGNA ROLL-UPS
8 oz. pkg. lasagna noodles
1 tbsp. oil
1 (10 oz.) pkg. chopped broccoli, thawed
2 tbsp. minced onion
1 (16 oz.) container Ricotta cheese
1/4 c. grated Parmesan cheese
1 egg
4 oz. shredded Mozzarella cheese
1 (21 oz.) jar spaghetti sauce
Cook noodles as per package directions. Over medium heat in hot oil, cook broccoli and onion until tender. Add Ricotta, Parmesan and egg. Drain noodles; place on wax paper. Spread evenly with cheese mixture; roll up jelly roll fashion.
In a 12x8 dish, spoon 3/4 of spaghetti sauce. Arrange rolls seam-side down on top of sauce. Cover with Mozzarella and remaining sauce. Bake at 375 degrees for 30 minutes. Yield: 6 servings.
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Posted 10/31/06 6:30 PM  |
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MissJones
I need a nap!
Member since 5/05 22136 total posts
Name:
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Re: A variation on Lasagna-lasagna rolls!
FYI, place them seam down...imperative....meaning that the curly edges are both shown. Otherwise, the cheese falls out.
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| Posted 10/31/06 6:45 PM |
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jes81276
summer fun!
Member since 3/06 4962 total posts
Name:
Jaime
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Re: A variation on Lasagna-lasagna rolls!
I make them, but I use spinach instead of broccoli - they are delish!
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| Posted 10/31/06 6:47 PM |
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MissJones
I need a nap!
Member since 5/05 22136 total posts
Name:
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Re: A variation on Lasagna-lasagna rolls!
Ohhh, good idea!!!
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| Posted 10/31/06 7:50 PM |
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NewlyMrs
Laugh-Live-Love LIFE!
Member since 10/06 14432 total posts
Name:
Jennifer
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Re: A variation on Lasagna-lasagna rolls!
Posted by jes81276
I make them, but I use spinach instead of broccoli - they are delish!
me too!!
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| Posted 11/5/06 9:15 AM |
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