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This is probably a silly Q but I need to ask anyway...
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SweetestOfPeas
J'taime Paris!
Member since 3/06 32345 total posts
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This is probably a silly Q but I need to ask anyway...
when the recipe says "cream cheese softened", does that mean leave it out for like an hour or nuke it?
I don't want it to spoil 
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Posted 11/22/06 9:34 AM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
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Re: This is probably a silly Q but I need to ask anyway...
I usually just leave it out for a while - no need to nuke it
(totally not a silly Q, btw...)
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| Posted 11/22/06 9:38 AM |
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SweetestOfPeas
J'taime Paris!
Member since 3/06 32345 total posts
Name:
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Re: This is probably a silly Q but I need to ask anyway...
Posted by scarletbegonia
I usually just leave it out for a while - no need to nuke it
(totally not a silly Q, btw...)
thanks! so how long should I leave it out for ... an hour?
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| Posted 11/22/06 9:39 AM |
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Re: This is probably a silly Q but I need to ask anyway...
Leave it out for as long as it takes to get to the pint where it's very sloppy to cut with a knfe.
Does that make sense?
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| Posted 11/22/06 10:16 AM |
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SweetestOfPeas
J'taime Paris!
Member since 3/06 32345 total posts
Name:
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Re: This is probably a silly Q but I need to ask anyway...
Posted by scarletbegonia
Leave it out for as long as it takes to get to the pint where it's very sloppy to cut with a knfe.
Does that make sense?
yea, thanks... I just don't want it to spoil!
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| Posted 11/22/06 10:16 AM |
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