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soontobemommyof2
My boys...my everything <3
Member since 4/15 3635 total posts
Name:
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Favorite Shrimp Recipe
What's ur favorite shrimp recipe?
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Posted 4/19/17 12:16 PM  |
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luvbuffet
LIF Adult
Member since 7/10 6470 total posts
Name:
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Re: Favorite Shrimp Recipe
shrimp saganaki
grill shrimp ( salt pepper oregano garlic powder) in a pan then in a cast iron skillet, cook onions, put in tomato sauce, toss shrimp in and toss chunks of feta cheese. once sause is hot, youre done
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| Posted 4/19/17 12:22 PM |
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luvbuffet
LIF Adult
Member since 7/10 6470 total posts
Name:
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Re: Favorite Shrimp Recipe
i eat shrimp 4x a week..
i also grill them and toss in veggies and make a stir fry with cauliflower rice or soba noodles or shirataki noodles.
shrimp salad with mesculin greens, walnuts, goat cheese and apple with a raspberry dressing or aged balsamic ( balsamic is better when thick )
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| Posted 4/19/17 12:24 PM |
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NYCGirl80
I love my kiddies!
Member since 5/11 10413 total posts
Name:
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Re: Favorite Shrimp Recipe
I put shrimp in a pan with a little EVOO. Boil a little pasta. Cut up a ton of veggies - broccoli, peppers, onion, asparagus - whatever you have. Add some artichokes, pepper and garlic. Mix it all together to heat and I usually put a little sriracha on it. Delish.
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| Posted 4/19/17 2:29 PM |
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Laura1976
Member since 5/05 5754 total posts
Name:
Laura
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Re: Favorite Shrimp Recipe
this is more like an appetizer, but its absolutely amazing.
Grand Marnier Shrimp
• 12 jumbo shrimp
• ¼ cup Grand Marnier
• Flour for coating shrimp
• 4 tablespoons butter, divided
• ¼ cup minced fresh parsley
• 1 tablespoon parsley for garnish
1. Rinse and devein shrimp (tail removal, optional)
2. Lightly coat shrimp with flour.
3. Heat large frying pan and melt 2 tablespoons butter over medium heat. Add shrimp to pan with 2 tablespoons of the Grand Marnier.
4. Cook shrimp until lightly browned; turn shrimp over, add parsley and continue cooking for about 5 minutes, until shrimp is cooked throughout. Transfer shrimp to plate: set aside.
5. Add remaining butter and Grand Marnier to pan and cook over high heat until the butter sauce reduces, turning to a slightly syrupy consistency. Pour over shrimp, garnish with some additional parsley. Makes 4 servings.
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| Posted 4/25/17 10:52 AM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Favorite Shrimp Recipe
I like to saute onions and red peppers in olive oil, then throw in shrimp, spices, and baby spinach, top with lemon juice and feta and serve it all over rice.
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| Posted 4/25/17 1:22 PM |
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LIRascal
drama. daily.
Member since 3/11 7287 total posts
Name:
Michelle
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Favorite Shrimp Recipe
I sautéed onions in evoo until soft, grated garlic, throw in the shrimp on high heat, deglaze with white wine. Turn down the heat. Stir in 1 pint halved grape tomatoes, oregano , salt and pepper. Then, at the very end I add in a ton of fresh baby spinach and some heavy cream, a teeny bit of lemon zest.
Over pasta...  rich, but good
Message edited 4/26/2017 11:53:09 PM.
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| Posted 4/26/17 11:52 PM |
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