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stayandjohn
Our life is complete
Member since 5/05 5909 total posts
Name: Stacey
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Re: Anyone ever have Red Velvet cake?
Love it!
I made a red velvet cake with cream cheese icing for Christmas, it went immediately
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Posted 2/26/07 2:56 PM |
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Long Island Weddings
Long Island's Largest Bridal Resource |
nrthshgrl
It goes fast. Pay attention.
Member since 7/05 57538 total posts
Name:
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Re: Anyone ever have Red Velvet cake?
I had the red velvet cupcakes at Magnolia Bakery. to die for!
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Posted 2/26/07 2:57 PM |
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cjb88
Little Brother
Member since 5/05 3540 total posts
Name: C
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Re: Anyone ever have Red Velvet cake?
I just found this recipe online... it is from Emeril...
Sylvia's Red Velvet Cake Recipe from Sylvia’s Family Soul Food Cookbook, by Sylvia Woods and Family, published by William Morrow, 1999
For the cake: 2 1/2 cups sifted cake flour 2 teaspoons cocoa powder 1 teaspoon baking soda 1 teaspoon baking powder 1 teaspoon salt 1 1/2 cups sugar 1/2 cup (1 stick) unsalted butter, softened 2 large eggs 1 cup buttermilk 2 ounces red food coloring 1 teaspoon distilled white vinegar 1 teaspoon vanilla
For the Frosting: 1 (8-ounce) package cream cheese, softened 1/2 cup (1 stick) unsalted butter or margarine, softened 1 pound box confectioners' sugar 1 teaspoon vanilla extract 1 cup chopped pecans
For the cake: Preheat the oven to 350 degrees F. Grease and flour 2 (9-inch) cake pans. In a medium bowl or on a piece of waxed paper, sift together flour, cocoa, baking soda, baking powder, and salt; set aside. In a large bowl, cream together sugar and butter. Beat in eggs one at a time. Alternately add flour mixture and buttermilk. Beat in food coloring and vinegar, then add vanilla. Spread the batter evenly in the pans. Bake for 20 to 30 minutes or until a wooden toothpick inserted into the center comes out clean. Turn out onto a rack to cool. For the frosting: In a large bowl, cream the cream cheese and butter. Beat in confectioners' sugar until fluffy. Beat in vanilla. Stir in pecans. Use frosting to fill and ice cake. Slice and serve on individual plates.
Recipe Summary Prep Time: 15 minutes Cook Time: 30 minutes Yield: 8 servings User Rating: 5 Stars
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Posted 2/26/07 2:59 PM |
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LisaI
Momma's Little Beans
Member since 1/06 3923 total posts
Name:
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Re: Anyone ever have Red Velvet cake?
yes. I was introduced to it when I moved down to GA. It's yummy!
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Posted 2/26/07 3:03 PM |
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MrsPorkChop
Twinning!!
Member since 5/05 9941 total posts
Name: Missy
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Re: Anyone ever have Red Velvet cake?
Posted by Jessica
not yet but i cant wait. everyone says its so good
but everytime i hear "red velvet cake" i think of....
IMAGE
omg me too!
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Posted 2/26/07 3:29 PM |
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Smileyd17
kids
Member since 5/05 20997 total posts
Name: Mommy
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Re: Anyone ever have Red Velvet cake?
can anyone explain what it is exactly?
I try to pinpoint the flavor...but I cant!
Its almost like yellow cake w/dye?
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Posted 2/26/07 3:36 PM |
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stayandjohn
Our life is complete
Member since 5/05 5909 total posts
Name: Stacey
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Re: Anyone ever have Red Velvet cake?
A Red velvet cake is a type of rich and sweet chocolate cake which has a distinctive dark red or red-brown color. Common ingredients include buttermilk, butter, flour, cocoa powder, and often red food coloring
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Posted 2/26/07 3:39 PM |
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MrsCJK
Thankful!
Member since 11/06 1773 total posts
Name: Cal
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Re: Anyone ever have Red Velvet cake?
Yes that was our wedding cake, its so pretty inside and so tasty!!
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Posted 2/26/07 5:25 PM |
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beautyq115
New Year!
Member since 5/05 13729 total posts
Name: Me
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Re: Anyone ever have Red Velvet cake?
Never had...whats in it
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Posted 2/26/07 5:35 PM |
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