Easter ham help

I'm looking for an easy Easter ham recipe. Preferably one I can make ahead of time.

Re: Easter ham help

Just stick in a pan in 350 oven. Most come with a glaze packet you can dump over the top once it starts to get warm. You can also glaze it with regular apricot jam

Ham is the easiest thing as it’s already cooked so you are just reheating it.

You can also add pineapple rings around it. If you get a bone in version, I prop it up on celery/carrots to flavor the broth which I then turn into split pea soup.