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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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egg whites
no matter what I use when I cook egg whites it sticks to every pan. I use that green pan, oil, butter, avocado oil, doesn't matter sticks!!!
HELP
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Posted 1/20/22 9:20 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
Diane
Hope is Contagious....catch it
Member since 5/05 30683 total posts
Name:
D
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Re: egg whites
I cook them slow, and at a lower temperature.
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| Posted 1/24/22 7:55 AM |
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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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Re: egg whites
Posted by Diane
I cook them slow, and at a lower temperature.
I was cooking them on a higher heat. So low and slow = less or no stick. I'll try this Thank you
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| Posted 1/24/22 1:41 PM |
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