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Filet Mignon cooking tips?

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suvenR
designer mutt

Member since 5/05

4239 total posts

Name:

Filet Mignon cooking tips?

Okay, I have the meat...

Now I just need to know what do with it! Chat Icon

HELP!

Posted 7/10/07 10:24 AM
 
Long Island Weddings
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charon54
My two boys!

Member since 5/05

7279 total posts

Name:
Rebecca

Re: Filet Mignon cooking tips?

If you have tenderloin, tie a piece of cooking twine around each piece to keep the round shape.

Then pan-sear for 5 minutes in a really hot pan with oil. Then flip the steaks and put them into a 425 degree oven for 5-9 minutes (depending on how well done you like your meat). Take out and let rest for 5 minutes.

It's really yummy.

I got the recipe from www.cuisineathome.com.

Posted 7/10/07 1:52 PM
 

suvenR
designer mutt

Member since 5/05

4239 total posts

Name:

Re: Filet Mignon cooking tips?

Posted by charon54

If you have tenderloin, tie a piece of cooking twine around each piece to keep the round shape.

Then pan-sear for 5 minutes in a really hot pan with oil. Then flip the steaks and put them into a 425 degree oven for 5-9 minutes (depending on how well done you like your meat). Take out and let rest for 5 minutes.

It's really yummy.

I got the recipe from www.cuisineathome.com.




THANK YOU!!

Posted 7/10/07 6:37 PM
 

cj7305
=)

Member since 8/05

12296 total posts

Name:

Re: Filet Mignon cooking tips?

I just season with salt & pepper (maybe a little garlic powder) and either sear it in a pan w/ a touch of butter and then turn the temp down or grill it on the BBQ. Simple & delicious!

Posted 7/10/07 6:50 PM
 
 

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