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JessL
LIF Infant
Member since 5/10 304 total posts
Name:
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Need a dessert
Trying to think of a new dessert for thanksgiving. I am making either a chocolate cake with buttercream or a chocolate cream pie, so chocolate is covered. We will also have an apple pie. Looking for something else to make - probably some sort of cake, but no cheesecake and nothing pumpkin. Any ideas? I have seen some recipes for some of those gooey butter cakes, but have never tried one. Anyone have experience with those? Thanks!
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Posted 11/16/14 6:42 PM |
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Long Island Weddings
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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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Need a dessert
how about a basic butter pound cake, and you can ad fresh fruit or whipped cream to it
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Posted 11/16/14 10:37 PM |
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MrsG823
Just call me Mommy.
Member since 1/11 5570 total posts
Name: S
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Re: Need a dessert
Posted by hmm
how about a basic butter pound cake, and you can ad fresh fruit or whipped cream to it
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Posted 11/16/14 11:44 PM |
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LIRascal
drama. daily.
Member since 3/11 7287 total posts
Name: Michelle
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Re: Need a dessert
I make this for the holidays. Everyone loves it and says it tastes like Pistachio Ice cream, so I call it Pistachio Ice Cream Cake.
5 tablespoons corn starch 2 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/2 cups white sugar 2/3 cup vegetable oil 1/2 cup milk 3/4 cup water 2 Tablespoons Almond Extract 7-10 Drops green food coloring 4 egg whites 1/4 teaspoon cream of tartar 3/4 cup chopped pistachios, or walnuts, optional
1 Preheat oven to 350 degrees F. Grease and flour a bundt pan.
2 Sift together the cornstarch, flour, baking powder and salt.
3 Add the oil, milk, water, food coloring and almond extract. Beat until it forms a very smooth batter.
4 In a separate bowl beat the egg whites until frothy, add the cream of tartar and beat until stiff peaks form. Gradually add the sugar and beat until very well blended.
5 Fold the egg whites into the batter. Gently fold in nuts. Pour batter into the prepared pans.
6 Bake at 350 degrees F for 35 to 40 minutes.
7 Ice with icing sugar mixed with heavy cream and some almond extract.
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Posted 11/17/14 4:50 AM |
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HisNoMore
LIF Toddler
Member since 12/10 415 total posts
Name:
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Re: Need a dessert
Posted by LIRascal
I make this for the holidays. Everyone loves it and says it tastes like Pistachio Ice cream, so I call it Pistachio Ice Cream Cake.
5 tablespoons corn starch 2 1/2 cups all-purpose flour 3 1/2 teaspoons baking powder 1 teaspoon salt 1 1/2 cups white sugar 2/3 cup vegetable oil 1/2 cup milk 3/4 cup water 2 Tablespoons Almond Extract 7-10 Drops green food coloring 4 egg whites 1/4 teaspoon cream of tartar 3/4 cup chopped pistachios, or walnuts, optional
1 Preheat oven to 350 degrees F. Grease and flour a bundt pan.
2 Sift together the cornstarch, flour, baking powder and salt.
3 Add the oil, milk, water, food coloring and almond extract. Beat until it forms a very smooth batter.
4 In a separate bowl beat the egg whites until frothy, add the cream of tartar and beat until stiff peaks form. Gradually add the sugar and beat until very well blended.
5 Fold the egg whites into the batter. Gently fold in nuts. Pour batter into the prepared pans.
6 Bake at 350 degrees F for 35 to 40 minutes.
7 Ice with icing sugar mixed with heavy cream and some almond extract.
I am so going to make this! Thanks for sharing your recipe!
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Posted 11/17/14 11:51 PM |
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