ok I could use some help with the Halloween class party
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ok I could use some help with the Halloween class party
again it has to be a healthy snack TIA
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Posted 10/11/07 11:17 AM |
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Long Island Weddings
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CookiePuss
Cake from Outer Space!
Member since 5/05 14021 total posts
Name:
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Re: ok I could use some help with the Halloween class party
This has peanut butter which may be a big "no-no"
RITZ Spider
Prep time: 5 min
Ingredients:
12 RITZ Crackers
1/4 cup peanut butter, divided
48 small pretzel sticks
Halloween sprinkles
12 currants or small candies
Preparation:
Spread each of 6 crackers with 1 tsp. of the peanut butter; cover with second cracker to form "spider's body."
Insert 8 pretzel sticks into the peanut butter layer of each spider for the "legs."
Spread 1 tsp. of the remaining peanut butter on top of each spider. Decorate with sprinkles, then add 2 currants to each for the "eyes."
Skeleton and Brain Dip
Recipe Rating: Prep Time: 20 min Total Time: 20 min Makes: 8 servings
Nutrition Information Kraft Kitchens Tips Ratings and comments You may also enjoy
Lettuce leaves 1 cup KRAFT Ranch Dressing 2 cups assorted cut-up fresh vegetables, such as bell pepper strips, cucumber slices, snow peas, mushroom slices, celery sticks, carrot sticks, cherry tomatoes, broccoli florets, cauliflower florets
LINE small bowl with lettuce leaves; fill with dressing. Place near one end of a large serving platter. ARRANGE vegetables in a skeleton shape on platter, using the bowl as the head of the skeleton.
Scary Pudding Cups
Recipe Rating: Prep Time: 10 min Total Time: 1 hr 10 min Makes: 4 servings
Nutrition Information Kraft Kitchens Tips Ratings and comments You may also enjoy
1 square BAKER'S Semi-Sweet Baking Chocolate 2 cups cold milk 6 drops green food coloring 1 pkg. (4-serving size) JELL-O Vanilla Flavor Instant Pudding & Pie Filling 8 OREO Chocolate Sandwich Cookies, crushed
MELT chocolate in microwave as directed on package. Use a clean small paint brush to paint a monster face on the inside of each of four clear 5-oz. plastic cups with the melted chocolate. Refrigerate until ready to use. ADD milk and food coloring to dry pudding mix in medium bowl. Beat with wire whisk 2 min. or until well blended. Immediately pour into prepared cups. TOP with the cookie crumbs. Refrigerate at least 1 hour before serving. Store any leftover desserts in refrigerator.
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Posted 10/11/07 11:32 AM |
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CathyB
Member since 5/05 19403 total posts
Name:
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Re: ok I could use some help with the Halloween class party
If it's a peanut free class, you can substitute sunflower butter. Most kids can't taste the difference. I know you can get it at Trader Joe's. I'm not sure if they are considered a tree nut, another common food allergy.
Goulishly Healthy Halloween Snacks from WebMD
Halloween snacks from EarTwiggles.com
Healthy Snack ideas from Mealsmatter.org
Healthy Halloween snacks from bellaonline.com
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Posted 10/11/07 11:38 AM |
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