Holy! I just made this for the first time and it was DELICIOUS! Very easy too.

INGREDIENTS
4 skinless, boneless chicken breasts
1/2 cup mayonnaise
1/2 cup crumbled feta cheese
2 cloves garlic, chopped or garlic powder
1 (10 ounce) package frozen chopped spinach, cooked & drained

DIRECTIONS
In a medium bowl, mix mayonnaise, spinach, feta cheese, and garlic until well blended. Set aside.

Lay out thin chicken cutlets and spoon spinach mixture into chicken breasts and roll them up. You can secure with a toothpick, but I didn't find it necessary.

Heat a small amount of EVOO in a pan and sear chicken, flip a few times so each side is nicely browned.

Bake at 375/400 degrees about 20 minutes.