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iwed2005
LIF Adult
Member since 3/06 1389 total posts
Name: Julie
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stuffed chicken breast
any recipes??
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Posted 1/3/07 10:17 AM |
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jms100303
Luv my munchkins
Member since 5/05 4789 total posts
Name: Jennifer
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Re: stuffed chicken breast
Haven't tried it yet, but clipped this one: Bruschetta 'n Cheese-Stuffed Chicken Breasts
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Posted 1/3/07 10:34 AM |
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steph4777
**************
Member since 5/05 11726 total posts
Name: Stephanie
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Re: stuffed chicken breast
I like this one...
Spinach and Feta Stuffed Chicken Breast
WW POINTS® value | 5 Servings | 4 Preparation Time | 20 min Cooking Time | 10 min Level of Difficulty | Moderate
This Greek-inspired dish is brimming with lots of spinach, onion and feta. Pair it up with steamed rice for a complete meal. Or try it over a bed of mixed greens.
Ingredients 1 Tbsp olive oil, divided 1 small onion(s), chopped 10 oz spinach, fresh 1 tsp lemon zest 1/4 cup feta cheese, crumbled 1 tsp table salt, divided 1/2 tsp black pepper, divided 1 pound Tyson Boneless, Skinless Chicken Breast(s), four 4 oz cutlets
Instructions * In a large nonstick skillet heat 1 teaspoon oil; sauté onion until golden, 5 minutes.
* Wilt spinach (steam spinach or heat damp spinach over medium heat in nonstick pan); stir in zest, feta, 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside.
* Divide spinach mixture between cutlets. Roll up and secure with toothpicks. Sprinkle with remaining salt and pepper.
* In same skillet, heat remaining oil over medium-high heat. Cook chicken, turning occasionally, until golden brown and cooked through, about 10 minutes. Remove toothpicks.
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Posted 1/3/07 1:24 PM |
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pharmcat2000
Mom of 2 + 1
Member since 10/05 7395 total posts
Name: Catherine
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Re: stuffed chicken breast
I made these a few weeks ago and go alot of compliments from SIL & BIL
Ingredients: 4 chicken breasts 2 Mozzarella string cheese sticks cut crosswise in half Salt Pepper Sage Bacon
Pound out the chicken breasts Sprinkle the "rough side" with salt, pepper and sage Place one half cheese stick into the middle of the chicken breast and fold over. Tuck in sides of chicken breast Roll outside with a slice of bacon Secure with toothpicks Bake at 350 until cooked through
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Posted 1/3/07 4:03 PM |
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Lauren
Very Happy!
Member since 10/06 3917 total posts
Name:
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Re: stuffed chicken breast
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THIS IS THE GREATEST RECIPE EVER!!!!!!!!!! I MAKE IT ALL THE TIME!!!
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Posted 1/4/07 6:06 PM |
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Lisa
I'm a PANK!!!
Member since 5/05 22334 total posts
Name: Professional Aunts No Kids
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Re: stuffed chicken breast
Posted by steph4777
I like this one...
Spinach and Feta Stuffed Chicken Breast
WW POINTS® value | 5 Servings | 4 Preparation Time | 20 min Cooking Time | 10 min Level of Difficulty | Moderate
This Greek-inspired dish is brimming with lots of spinach, onion and feta. Pair it up with steamed rice for a complete meal. Or try it over a bed of mixed greens.
Ingredients 1 Tbsp olive oil, divided 1 small onion(s), chopped 10 oz spinach, fresh 1 tsp lemon zest 1/4 cup feta cheese, crumbled 1 tsp table salt, divided 1/2 tsp black pepper, divided 1 pound Tyson Boneless, Skinless Chicken Breast(s), four 4 oz cutlets
Instructions * In a large nonstick skillet heat 1 teaspoon oil; sauté onion until golden, 5 minutes.
* Wilt spinach (steam spinach or heat damp spinach over medium heat in nonstick pan); stir in zest, feta, 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside.
* Divide spinach mixture between cutlets. Roll up and secure with toothpicks. Sprinkle with remaining salt and pepper.
* In same skillet, heat remaining oil over medium-high heat. Cook chicken, turning occasionally, until golden brown and cooked through, about 10 minutes. Remove toothpicks.
I have made this before and its FANTASTIC!!!!!!!
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Posted 1/5/07 9:38 AM |
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Liz
LIF Adolescent
Member since 5/05 674 total posts
Name: Liz
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Re: stuffed chicken breast
Posted by Lauren
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THIS IS THE GREATEST RECIPE EVER!!!!!!!!!! I MAKE IT ALL THE TIME!!!
I am going to try this tomorrow. Looks great.
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Posted 1/22/07 12:13 PM |
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NewlyMrs
Laugh-Live-Love LIFE!
Member since 10/06 14432 total posts
Name: Jennifer
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Re: stuffed chicken breast
Posted by Lisa
Posted by steph4777
I like this one...
Spinach and Feta Stuffed Chicken Breast
WW POINTS® value | 5 Servings | 4 Preparation Time | 20 min Cooking Time | 10 min Level of Difficulty | Moderate
This Greek-inspired dish is brimming with lots of spinach, onion and feta. Pair it up with steamed rice for a complete meal. Or try it over a bed of mixed greens.
Ingredients 1 Tbsp olive oil, divided 1 small onion(s), chopped 10 oz spinach, fresh 1 tsp lemon zest 1/4 cup feta cheese, crumbled 1 tsp table salt, divided 1/2 tsp black pepper, divided 1 pound Tyson Boneless, Skinless Chicken Breast(s), four 4 oz cutlets
Instructions * In a large nonstick skillet heat 1 teaspoon oil; sauté onion until golden, 5 minutes.
* Wilt spinach (steam spinach or heat damp spinach over medium heat in nonstick pan); stir in zest, feta, 1/2 teaspoon salt and 1/4 teaspoon pepper. Set aside.
* Divide spinach mixture between cutlets. Roll up and secure with toothpicks. Sprinkle with remaining salt and pepper.
* In same skillet, heat remaining oil over medium-high heat. Cook chicken, turning occasionally, until golden brown and cooked through, about 10 minutes. Remove toothpicks.
I have made this before and its FANTASTIC!!!!!!!
me too...very cook!
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Posted 1/22/07 3:51 PM |
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