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Another pampered chef stone question

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cj7305
=)

Member since 8/05

12296 total posts

Name:

Another pampered chef stone question

I have the bar pan, bought it a long time ago and have NEVER used it! Everyone I talk to loves them. SO my question, when I use it for the first few times, do I need to use oil or no stick spray? Then afterwards, I know not to use soap, but just spray & wipe wash with water? Doe sit ever leave the taste of food that you've cooked previously? Sorry for all the questions. TIA!!

Posted 2/21/07 3:16 PM
 
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Lisa
I'm a PANK!!!

Member since 5/05

22334 total posts

Name:
Professional Aunts No Kids

Re: Another pampered chef stone question

you can "condition" it the first time you use it by coating it with oil or Pam spray.

After a few uses it will turn colors but it should not retain any taste of anything that your previously cooked

Posted 2/21/07 3:58 PM
 

cj7305
=)

Member since 8/05

12296 total posts

Name:

Re: Another pampered chef stone question

Thank you!!

Posted 2/21/07 4:18 PM
 

scarletbegonia
Mr. Handsome

Member since 5/06

13481 total posts

Name:
V

Re: Another pampered chef stone question

I have the round "pizza" stone.

Can I cook other things on it? Chicken cutlets? Fish?? cookies???

Posted 2/21/07 7:17 PM
 

Lisa
I'm a PANK!!!

Member since 5/05

22334 total posts

Name:
Professional Aunts No Kids

Re: Another pampered chef stone question

You can definitely bake cookies on the pizza stone...just becareful of anything that has "juice" in it....it will spill over as it cooks

Posted 2/21/07 8:05 PM
 

dbleplay17
My 2 boys!

Member since 10/06

4578 total posts

Name:
Chrissy

Re: Another pampered chef stone question

spray it for the 1st or 2nd time.
After you use it you are right NO SOAP.
I soak mine in scolding hot water then use the scraper and scrape it off

It doesnt leave a taste from other stuff.

But just so you know the color of the stone will get dark, it looks dirty but it isnt

IT IS AWESOME

Posted 2/22/07 12:01 PM
 

cj7305
=)

Member since 8/05

12296 total posts

Name:

Re: Another pampered chef stone question

Thanks everyone I used it to make tilapia last night, worked great, just scraped it & washed it with water. I think I'm going to love itChat Icon

Posted 2/22/07 1:15 PM
 

tray831
Dee-licious!

Member since 3/06

5355 total posts

Name:
His Baby

Re: Another pampered chef stone question


Just a cleaning tip. You are allowed to use baking soda with the water. And because I skeeve with washing it w/ water only, I use baking soda and it is fine.

The lady at the Pampered Chef party said this was OK>

Posted 2/22/07 3:42 PM
 

Suzan
LIF Adolescent

Member since 5/06

754 total posts

Name:

Re: Another pampered chef stone question

I use baking soda too

Posted 2/22/07 7:03 PM
 
 

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