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my3boys
I love these boys
Member since 7/07 2711 total posts
Name:
Melissa
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question about ingredients 5/16 update with recipe
If a recipe calls for sherry and I don't add it, do you think it would make difference? I found a recipe for chicken and it only calls for a 1/2cup sherry.
5/16 recipe at bottom. Enjoy 
Message edited 5/16/2008 2:13:14 PM.
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Posted 5/15/08 11:18 AM  |
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bicosi
life is a carousel
Member since 7/07 14956 total posts
Name:
M
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Re: question about ingredients
Sherry gives a very distinct flavor to the meat (chicken) and 1/2 cup is a good amount, so I'm wondering if the chicken will taste like it's missing something because you don't use it.
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| Posted 5/15/08 11:20 AM |
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my3boys
I love these boys
Member since 7/07 2711 total posts
Name:
Melissa
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Re: question about ingredients
do they sell a small bottle of sherry? and stupid question where do they sell it?
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| Posted 5/15/08 11:21 AM |
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oops123
LIF Adult
Member since 8/05 2509 total posts
Name:
michelle
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Re: question about ingredients
they do sell small bottles of sherry spec for cooking at most liquer stores.
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| Posted 5/15/08 11:26 AM |
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bicosi
life is a carousel
Member since 7/07 14956 total posts
Name:
M
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Re: question about ingredients
I've gotten it at the grocery store. 
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| Posted 5/15/08 2:46 PM |
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sunnygirl
loving life
Member since 1/07 5413 total posts
Name:
D
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Re: question about ingredients
i buy cooking wines at the supermarket usually near the salad dressings i think
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| Posted 5/15/08 3:37 PM |
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wannabemom
look who's freshly baked!
Member since 12/07 7364 total posts
Name:
aka marriedinportjeff
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Re: question about ingredients
the cooking wines in the supermarket are rather  .... take a sip of one, and you'll see...
I tend to buy inexpensive, yet drinkable wines and liquors for my cooking...
A bottle of sherry will last a long time since the alcohol content is high. just get an inexpensive drinking sherry fino at the liquor store and put it in your frige door....
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| Posted 5/15/08 10:41 PM |
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my3boys
I love these boys
Member since 7/07 2711 total posts
Name:
Melissa
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Re: question about ingredients
Well I made my new recipe that I got online and my dh said it was great so I figured I would share;
1cup soy sauce
1/4cup sherry
1 cup brown sugar
3 galic minced
1 onion chopped
2 tsp ginger
(mix all the above together in a bowl)
2lbs chicken wings coat with salt and pepper broil both sides until golden. Place in crockpot then add bowl of all the ingredients mentioned above and cook on high 2 1/2 hrs. I don't eat chicken on the bone but I have to say it smelt really good while cooking.l
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| Posted 5/16/08 2:12 PM |
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