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ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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How do you make your stuffing?
I've seen it made with rice and without rice.
How do you make it?
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Posted 11/5/14 10:59 AM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
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Re: How do you make your stuffing?
without rice
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| Posted 11/5/14 11:36 AM |
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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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How do you make your stuffing?
without rice, never it saw made this way
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| Posted 11/5/14 12:26 PM |
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jlm2008
LIF Adult
Member since 1/10 5092 total posts
Name:
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How do you make your stuffing?
Without Rice.
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| Posted 11/5/14 12:31 PM |
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ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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Re: How do you make your stuffing?
ok thanks..because I saw a recipe for Wild Rice, Sausage, and Apple Stuffing that I wanted to try.
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| Posted 11/5/14 12:54 PM |
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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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How do you make your stuffing?
that sound good!!, do you still use bread or does the rice replace it
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| Posted 11/5/14 1:02 PM |
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ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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Re: How do you make your stuffing?
Posted by hmm
that sound good!!, do you still use bread or does the rice replace it
it replaces it, here is the recipe I found:
http://www.foodnetwork.com/recipes/food-network-kitchens/roast-turkey-with-wild-rice-sausage-and-apple-stuffing-recipe.html
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| Posted 11/5/14 1:07 PM |
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hmm
Sweet
Member since 1/14 7993 total posts
Name:
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Re: How do you make your stuffing?
thank you, I have such picky eater (my dad) who hates when something different is made
would like to try it when he is not eating the meal lol
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| Posted 11/5/14 6:05 PM |
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cj7305
=)
Member since 8/05 12296 total posts
Name:
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Re: How do you make your stuffing?
No rice and I make it with breakfast sausage (which I typically NEVER eat.) SO delicious.
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| Posted 11/5/14 7:20 PM |
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jerrysgirl
I love my hot dog!!
Member since 6/06 5357 total posts
Name:
E & J
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Re: How do you make your stuffing?
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
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| Posted 11/5/14 7:31 PM |
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adeline27
LIF Adult
Member since 5/06 3121 total posts
Name:
Angela
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Re: How do you make your stuffing?
Posted by jerrysgirl
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
Do you sauté the mushrooms, carrots, celery etc..?Recipe please. Also do you add eggs to your stuffing to make it stick like a meatloaf or is it loose?
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| Posted 11/5/14 8:14 PM |
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LIRascal
drama. daily.
Member since 3/11 7287 total posts
Name:
Michelle
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How do you make your stuffing?
My mom always did a sausage bread stuffing, my mil does a sausage mushroom rice stuffing. I now make my mom's. No amounts, sorry.... I have no idea.
Here's the gist:
I sweat down superfine diced onions and celery in butter for a short time. Add parsley and mushrooms, cook 5 minutes, then add crumbled italian sweet sausage with no fennel. Deglaze with white wine when the sausage is browned, scraping the bottom. Boil off the alcohol, reduce heat to low. Add low sodium broth and water, simmer. I then add a bag of seasoned bread cubes and 1 bag of cornbread cubes. I add water or broth as needed shut off the heat, cover and let it sit. We always stuff the bird (sorry) and bake some on the side covered with foil.
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| Posted 11/6/14 12:14 AM |
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sameinitials
insert creative comment here
Member since 2/12 1998 total posts
Name:
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How do you make your stuffing?
I'm going to make stuffing with pumpkin challah, leeks, celery, carrots, mushrooms, sausage, apple, and dried cranberries.
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| Posted 11/6/14 6:53 AM |
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jerrysgirl
I love my hot dog!!
Member since 6/06 5357 total posts
Name:
E & J
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Re: How do you make your stuffing?
Posted by adeline27
Posted by jerrysgirl
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
Do you sauté the mushrooms, carrots, celery etc..?Recipe please. Also do you add eggs to your stuffing to make it stick like a meatloaf or is it loose?
i saute the mushrooms, carrots and celery.. also i saute the sausage and add onions to saute too. i will look for the recipe. i use low sodium chicken broth. i comes out medium, not too loose, but not like a meatloaf at all. i prep it all the day before thanksgiving and just warm it up on thanksgiving.
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| Posted 11/6/14 10:22 AM |
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ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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Re: How do you make your stuffing?
Posted by jerrysgirl
Posted by adeline27
Posted by jerrysgirl
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
Do you sauté the mushrooms, carrots, celery etc..?Recipe please. Also do you add eggs to your stuffing to make it stick like a meatloaf or is it loose?
i saute the mushrooms, carrots and celery.. also i saute the sausage and add onions to saute too. i will look for the recipe. i use low sodium chicken broth. i comes out medium, not too loose, but not like a meatloaf at all. i prep it all the day before thanksgiving and just warm it up on thanksgiving.
this sounds good!! If you can please post the recipe..thanks!!
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| Posted 11/6/14 10:24 AM |
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SPERM1NATED
LIF Adolescent
Member since 4/14 638 total posts
Name:
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Re: How do you make your stuffing?
I make 2 types usually. A sausage stuffing with bread and onions and crumbled breakfast sausage and then I make a "harvest stuffing" on the side where I start with box stuffing base (usually stove-top) and add apples, celery, nuts, dried cranberries and usually use some of the turkey drippings to moisten it and then bake it so it gets a little crunchy on top. It's very simple and VERY tasty!
I've had rice-based stuffing before and its just not my thing.
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| Posted 11/6/14 1:24 PM |
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Kitten1929
LIF Adult
Member since 1/13 6040 total posts
Name:
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Re: How do you make your stuffing?
Posted by sameinitials
I'm going to make stuffing with pumpkin challah, leeks, celery, carrots, mushrooms, sausage, apple, and dried cranberries.
I'm drooooling!!!!
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| Posted 11/6/14 1:55 PM |
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jerrysgirl
I love my hot dog!!
Member since 6/06 5357 total posts
Name:
E & J
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Re: How do you make your stuffing?
Posted by forevermylilgirls
Posted by jerrysgirl
Posted by adeline27
Posted by jerrysgirl
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
Do you sauté the mushrooms, carrots, celery etc..?Recipe please. Also do you add eggs to your stuffing to make it stick like a meatloaf or is it loose?
i saute the mushrooms, carrots and celery.. also i saute the sausage and add onions to saute too. i will look for the recipe. i use low sodium chicken broth. i comes out medium, not too loose, but not like a meatloaf at all. i prep it all the day before thanksgiving and just warm it up on thanksgiving.
this sounds good!! If you can please post the recipe..thanks!!
1 pound of sausage, without casing
1 large onion diced
3 stalks celery diced
1 14 oz pkg stuffing
1 ts poultry seasoning
2 1/2 cups chicken broth, low sodium
1/2 cup melted butter
1/2 tsp sage
1 8 oz package mushrooms, sliced
3 carrots diced
In pan cook crumbled sausage, onion, celery, mushrooms and carrots until sausage is brown. Butter a 9x13 pan. Put cubed stuffing in pan. Pour sausage in and sprinkle with poultry seasoning. Pour broth and butter over and toss. Cover and bake at 350 for 45 minutes. I prepare ahead of time, usually day before and only pour a small amount of broth over. On thanksgiving, I take it out and let it sit to room temperature. I pour more broth over stuffing and cook.
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| Posted 11/7/14 8:09 PM |
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ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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Re: How do you make your stuffing?
Posted by jerrysgirl
Posted by forevermylilgirls
Posted by jerrysgirl
Posted by adeline27
Posted by jerrysgirl
i make it with no rice. only in the past 2 years have i started adding sausage. everyone raves about the stuffing. i do bread crumbs, sausage, mushrooms, carrots and celery.
Do you sauté the mushrooms, carrots, celery etc..?Recipe please. Also do you add eggs to your stuffing to make it stick like a meatloaf or is it loose?
i saute the mushrooms, carrots and celery.. also i saute the sausage and add onions to saute too. i will look for the recipe. i use low sodium chicken broth. i comes out medium, not too loose, but not like a meatloaf at all. i prep it all the day before thanksgiving and just warm it up on thanksgiving.
this sounds good!! If you can please post the recipe..thanks!!
1 pound of sausage, without casing
1 large onion diced
3 stalks celery diced
1 14 oz pkg stuffing
1 ts poultry seasoning
2 1/2 cups chicken broth, low sodium
1/2 cup melted butter
1/2 tsp sage
1 8 oz package mushrooms, sliced
3 carrots diced
In pan cook crumbled sausage, onion, celery, mushrooms and carrots until sausage is brown. Butter a 9x13 pan. Put cubed stuffing in pan. Pour sausage in and sprinkle with poultry seasoning. Pour broth and butter over and toss. Cover and bake at 350 for 45 minutes. I prepare ahead of time, usually day before and only pour a small amount of broth over. On thanksgiving, I take it out and let it sit to room temperature. I pour more broth over stuffing and cook.
thank you!!!
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| Posted 11/10/14 2:34 PM |
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adeline27
LIF Adult
Member since 5/06 3121 total posts
Name:
Angela
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Re: How do you make your stuffing?
Sounds really good txs.
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| Posted 11/10/14 5:30 PM |
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