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that bread with the salted meats and cheese? the one that has so much cholesterol?
who has the recipe?
its some weird pie with ham and salami I think...cheese and eggs?
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Posted 4/15/11 8:24 PM  |
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klingklang77
kraftwerk!
Member since 7/06 11488 total posts
Name:
Völlig losgelöst
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
Pizza Rustica? I think that comes out at Easter time.
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| Posted 4/16/11 3:31 AM |
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M514
Hi
Member since 8/10 6011 total posts
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
Posted by klingklang77
Pizza Rustica? I think that comes out at Easter time.
yeah thats what it's called. i dont have a recipe cause i've never made it, but i know they sell it at the italian markets like Iavarone's.
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| Posted 4/16/11 6:55 PM |
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Goobster
:)
Member since 5/07 27557 total posts
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:)
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
You are talking about 2 different things. There is a pie with ham and cheesem eggs, and other meats like salami, etc. That's what you will find called Pizza Rustica (which my family calls something else). But it is NOT a bread.
Then there is a bread that you can buy with proscuitto and lard. That Ivarone sells too. They call it meat bread, or lard bread.
Not sure which one you are really thinking of.
Message edited 4/17/2011 10:16:50 PM.
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| Posted 4/17/11 10:16 PM |
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
Posted by Goobster
You are talking about 2 different things. There is a pie with ham and cheesem eggs, and other meats like salami, etc. That's what you will find called Pizza Rustica (which my family calls something else). But it is NOT a bread.
Then there is a bread that you can buy with proscuitto and lard. That Ivarone sells too. They call it meat bread, or lard bread.
Not sure which one you are really thinking of.
yes! the pie!! it was def. a pie.......
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| Posted 4/19/11 9:27 PM |
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Goobster
:)
Member since 5/07 27557 total posts
Name:
:)
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
Posted by LadyBugN2Buggies
Posted by Goobster
You are talking about 2 different things. There is a pie with ham and cheesem eggs, and other meats like salami, etc. That's what you will find called Pizza Rustica (which my family calls something else). But it is NOT a bread.
Then there is a bread that you can buy with proscuitto and lard. That Ivarone sells too. They call it meat bread, or lard bread.
Not sure which one you are really thinking of.
yes! the pie!! it was def. a pie.......
You usually can order these around Easter at an Italian deli like Ivarone (or maybe even Uncle Guiseppe's in Smithtown). It will likely be called Pizza Rustica.
Sorry, don't have the recipe handy. My mom has it in her head. And she is busy making them this week so I won't be able to get it for you for a while.
Message edited 4/19/2011 10:31:50 PM.
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| Posted 4/19/11 10:30 PM |
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bookworm
Two Little Rosebuds
Member since 8/09 2106 total posts
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
my MIL just calls it easter pie. i can grab the recipe from her today...IF it's the kind of thing she has written down.
ETA: she didn't have a recipe for me with proportions, but she said it's egg, provolone, mozzarella, soppressata, and capicola. it's pie crust on the bottom and in lattice strips on the top. all the meats and cheeses are diced. she makes it in a rectangular casserole dish and cuts it into squares. i know a PP called it pizza rustica. that's what my MIL called it too. GL!
Message edited 4/20/2011 4:50:05 PM.
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| Posted 4/20/11 6:44 AM |
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Goobster
:)
Member since 5/07 27557 total posts
Name:
:)
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Re: that bread with the salted meats and cheese? the one that has so much cholesterol?
Posted by bookworm
my MIL just calls it easter pie. i can grab the recipe from her today...IF it's the kind of thing she has written down.
ETA: she didn't have a recipe for me with proportions, but she said it's egg, provolone, mozzarella, soppressata, and capicola. it's pie crust on the bottom and in lattice strips on the top. all the meats and cheeses are diced. she makes it in a rectangular casserole dish and cuts it into squares. i know a PP called it pizza rustica. that's what my MIL called it too. GL!
See my family makes it with sausage, ricotta, provolone, mozzerella, salami, ham and eggs. Seems everyone makes it differently. And my moms is not a lattice top but fully closed pie crust top.
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| Posted 4/20/11 6:25 PM |
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