Looking for easy cassarole recipes

In a cooking rut, looking for some yummy recipes. I think a one dish all in one makes it so much easier during the week. Please share with me your best cassarole recipes. Thanks!

Message edited 9/29/2013 6:14:53 PM.

Looking for easy cassarole recipes

Two pots/dishes....

Sausage polenta casserole
1 pound bulk sausage (or removing casings)
1round tube polenta (like the cookies)
Marinara sauce
Mozzarella cheese (I like a lot so I use a whole bag of grated cheese)

Brown sausage, add sauce
Slice polenta and bake 400-425 until golden brown
top polenta w sauce/sausage, top w cheese. Bake until bubbly/cheese melts.






Cheesy Chicken Broc casserole
1 pound chicken
1 bag frozen broc flororetts (warmed)
1 jar Ragu Double Cheddar Sauce (which also makes amazing Mac and cheese)
Breadcrumbs


Cook 1 pound chicken (I like it boiled)
Put in the bottom of the dish, top w broc, cheese, breadcrumbs.
Bake until bubbly/breadcrumb are brown.

Re: Looking for easy cassarole recipes

The first recipe is really the only one dish meal. I find most casseroles a lot of work since you're usually cooking the meat and a starch separately and then baking together in yet another dish/step. The last recipe is pretty easy although you're still cooking the meat in advance.

Baked Ravioli

Chicken borccoli noodle casserole

Ham and Broccoli Bake

Cheeseburger Pie

Re: Looking for easy cassarole recipes

Ham and swiss casserole (from Taste of Home)

8 ounces uncooked linguine, broken in half (I use any pasta I have, never linguine, I am not a fan of flat noodles - I think I did it with elbows last time)

2 cups cubed fully cooked ham (I just buy a ham steak or ham sliced thick from the deli)

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted

2-1/2 cups (10 ounces) shredded Swiss cheese, divided

8 ounces sour cream

1 medium onion, chopped

1/2 cup finely chopped green pepper (I've omitted in the past)

2 tablespoons butter, melted


1. Cook linguine according to package directions; drain. Meanwhile, in a large bowl combine the ham, soup, 2 cups cheese, sour cream, onion, green pepper and butter. Add the pasta; toss to coat.

2. Transfer to a greased 13-in. x 9-in. baking dish. Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining cheese. Bake 15-20 minutes longer or until cheese is melted. Yield: 8 servings.

Re: Looking for easy cassarole recipes

I love this recipe for easy weeknight dinners. It's not a casserole but still super simple!

Crispy Onion Chicken