Feel stupid asking this but...
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cds58019
The loves of my life :)
Member since 6/08 4276 total posts
Name: Candice
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Feel stupid asking this but...
Of all the things Ive cooked I've never actually made baked ziti. I just want a basic recipe with ricotta and mozerella cheeses. All the ones I find online have extra stuff in it. So how do I make baked ziti? If it matters Im probably gonig to be cooking 2 lbs. of pasta. TIA!
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Posted 3/8/12 10:49 PM |
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Long Island Weddings
Long Island's Largest Bridal Resource |
oktropical
LIF Infant
Member since 6/10 219 total posts
Name: Kim
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Re: Feel stupid asking this but...
Hey!
Try this Baked Ziti Recipe
I'm sure it'll turn out great!!
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Posted 3/9/12 8:46 AM |
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cds58019
The loves of my life :)
Member since 6/08 4276 total posts
Name: Candice
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Re: Feel stupid asking this but...
Thank you!! I couldn't for the life of me find a normal recipe like this one!
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Posted 3/9/12 11:46 AM |
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charon54
My two boys!
Member since 5/05 7279 total posts
Name: Rebecca
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Re: Feel stupid asking this but...
I use the one on the Ronzoni website.
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Posted 3/9/12 4:10 PM |
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marianne13
LIF Adolescent
Member since 6/10 887 total posts
Name:
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Re: Feel stupid asking this but...
Are you including meat? If so:
1. Cook the ground meat on a deep skillet. When it's done, add enough sauce and let it cook together for 10 minutes or so.
2. Boil pasta
3. Add enough sauce to pasta.
4. Start layering pasta in a pan. Add a layer of ricotta cheese, mozzarella, and parmesan. Continue to add pasta and make layers. Make sure you sprinkle mozzarella on the top.
* For 1 pound of pasta, I use 15 oz of ricotta, and 15 oz of mozzarella. It's very hearty and lasts us 3 days.
ETA: Forgot to mention that I bake it at 350 for 40 minutes.
Message edited 3/9/2012 11:39:00 PM.
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Posted 3/9/12 6:25 PM |
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hazeleyes33
LIF Adult
Member since 5/05 13060 total posts
Name: Ginger
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Re: Feel stupid asking this but...
Mine is pretty simple too and it is the easiest thing to make and I consider it one of my best dishes.
Layer of sauce
Layer of Ziti
Layer of Ricotta mix-I do not combine everything though. The ricotta gets mixed with an egg, garlic, onion, parmesan cheese and s&p.
Layer of cut up, not shredded mozzarella cheese.
Another layer of sauce
Another layer of ziti
etc.
350-1 hour
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Posted 3/9/12 8:20 PM |
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