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If I were making a Beef Wellington....
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ctrain1124
Our Gang!
Member since 8/07 3190 total posts
Name:
C
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If I were making a Beef Wellington....
Where would I buy "goose or duck liver" OR "pork country style pate"??
TIA
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Posted 9/28/10 7:49 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
queensgal
Smile
Member since 4/09 3287 total posts
Name:
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Re: If I were making a Beef Wellington....
I would think a butcher or speciality market
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| Posted 9/28/10 8:01 PM |
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