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BaroqueMama
Chase is one!
Member since 5/05 27530 total posts
Name: me
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Made a great meal tonight that Ava loved!
It's a Rachael Ray recipe for Chicken meatball and dumpling stoup. It has chicken meatballs, gnocchi, onions, carrots, peas, and chicken stock. Outrageously good if anyone wants the recipe, let me know. Though I'd share since Ava is downing it as I type this.
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Posted 8/14/08 6:17 PM |
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shellybean
Love my Baby Boy!
Member since 4/07 5191 total posts
Name: mich
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Re: Made a great meal tonight that Ava loved!
Posted by prncss
It's a Rachael Ray recipe for Chicken meatball and dumpling stoup. It has chicken meatballs, gnocchi, onions, carrots, peas, and chicken stock. Outrageously good if anyone wants the recipe, let me know. Though I'd share since Ava is downing it as I type this.
OMG thats repeat, i made it last fall LOVED it!!!! The dunplings are sooo easy and good
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Posted 8/14/08 6:20 PM |
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dooodles
When you wish upon a star
Member since 5/05 11997 total posts
Name: Because 2 people fell in love
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Re: Made a great meal tonight that Ava loved!
Okay - that sounds just delic and you must share the recipe!
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Posted 8/14/08 6:31 PM |
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armeewife0514
LIF Infant
Member since 7/06 366 total posts
Name: Tiffany
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Re: Made a great meal tonight that Ava loved!
Wow I love alot of her recipes but I haven't tried this one I will def look it up
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Posted 8/14/08 6:43 PM |
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MrsR
My love.
Member since 5/05 6247 total posts
Name: Jennifer
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Re: Made a great meal tonight that Ava loved!
I would love the recipe!!!
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Posted 8/14/08 6:44 PM |
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BaroqueMama
Chase is one!
Member since 5/05 27530 total posts
Name: me
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Re: Made a great meal tonight that Ava loved!
Here it is!
2 tablespoons extra-virgin olive oil (EVOO) 4 ribs celery from the heart, chopped 2 onions, chopped 4 carrots, shredded (1 1/2 cups) 1 fresh bay leaf Salt and freshly ground pepper 6 cups chicken broth 1 pound ground chicken 1 egg 1/2 cup Italian bread crumbs (a couple of generous handfuls) 1/2 cup freshly grated Parmigiano-Reggiano (a couple of generous handfuls) 2 cloves garlic, finely chopped Dash freshly grated nutmeg One 1-pound package gnocchi 1 cup frozen peas Flat-leaf parsley, finely chopped (a couple of generous handfuls) Crusty bread, for dunking
1. In a soup pot, heat the EVOO, 2 turns of the pan, over medium-high heat. Add the celery, onions, carrots and bay leaf, season with salt and pepper and cook for 5 minutes. Stir in the broth, cover the pot and bring to a boil. 2. Meanwhile, in a bowl, season the chicken with salt and pepper. Stir in the egg, bread crumbs, cheese, garlic and nutmeg. Roll the mixture into walnut-sized meatballs (you'll have about 40) and add to the stoup. Simmer for about 10 minutes while you wash up. Add the gnocchi to the stoup and simmer for 5 minutes. Add the peas and parsley and cook for 2 minutes. Remove the stoup from the heat, discard the bay leaf and let cool for 5 minutes. Serve with the bread.
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Posted 8/14/08 6:48 PM |
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july0105
My three little miracles
Member since 4/06 2628 total posts
Name: Alison
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Re: Made a great meal tonight that Ava loved!
This sounds so good. I've never made anything with ground chicken. I'm guessing it's near the ground turkey at the grocery store?
thanks for sharing!!!
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Posted 8/14/08 8:16 PM |
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nickipa
love my boys!
Member since 4/06 5648 total posts
Name: Nicki
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Re: Made a great meal tonight that Ava loved!
sounds yummy!!
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Posted 8/14/08 8:20 PM |
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BaroqueMama
Chase is one!
Member since 5/05 27530 total posts
Name: me
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Re: Made a great meal tonight that Ava loved!
Posted by july0105
This sounds so good. I've never made anything with ground chicken. I'm guessing it's near the ground turkey at the grocery store?
thanks for sharing!!!
yup! I like it better than ground turkey for some cooking, especially something like this because it's a little drier.
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Posted 8/14/08 8:29 PM |
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mypumpkin
It's a beautiful day! :)
Member since 7/08 2296 total posts
Name: Dee
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Re: Made a great meal tonight that Ava loved!
This sounds soooo yummy!! I will def make it! my ds keeps making faces at the baby food I try to give him-he only wants what i'm eating!!
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Posted 8/14/08 8:33 PM |
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