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IAMMRSBROWN
3 under 2!!!
Member since 10/10 2476 total posts
Name:
Carey
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VEAL CUTLETS ---
Every time I make them they are so tough. I bread them and fry them like chicken cutlets ... Any suggestions?
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Posted 4/5/11 12:31 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
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Re: VEAL CUTLETS ---
Marinate them in butter milk first. Don't cook on high temp. Bring the meat to room temp before you start to cook them.
Message edited 4/5/2011 12:49:53 PM.
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| Posted 4/5/11 12:49 PM |
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caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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Re: VEAL CUTLETS ---
also... where are you getting them from? They always seem tough from the supermarket I think, I will only get them from the butcher cause of that!
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| Posted 4/5/11 1:25 PM |
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