DH and I checked out this new place the other night and I was quite pleasantly surprised! Hands down best Sangria I've had in a loooong time. Food was delish. Place is tiny but very personal. Owner came over twice just to check on us and chit chat. I don't remember the prices at Salumi, but I feel like this was a little bit more $$. They didn't have meat/cheese boards either, but make up for that with dishes like Avocado infused quinoa topped with wild truffled mushroom, so so good. Anyway, just thought I'd share.