Kellish
LIF Adult
Member since 10/07 2713 total posts
Name: LOVE THE LIFE
|
WW points plus Meals
These are all from Gina's WW Recipes. She has updated her site!!!
Healthy Pumpkin Oatmeal Shake Gina's Weight Watcher Recipes Servings: 4 • Size: 1/4th • Old Points: 3 pts • Points+: 4 pts Calories: 160.7 • Fat: 2.2g • Protein: 5.8 g • Carb: 34 g • Fiber: 6.6 g
1/2 cup quick oats 2 cups water 1 cup fat free milk (vegans use almond milk) 1 cup ice 1/2 cup pumpkin puree 3 tbsp brown sugar 1-2 tsp cinammon pumpkin pie spice to taste Cook oats and water in a small pot for about a minute or two, stirring often until it becomes thick and bubbly. Remove from heat and let it cool a few minutes.
In a blender add milk, pumpkin, sugar, cinnamon, pumpkin pie spice. Add oats and ice. Blend on high until very smooth. Chill in refrigerator or pour in a glass over ice.
Cinnamon Apple Spiced Oatmeal
Gina's Weight Watcher Recipes Servings: 1 • Serving Size: 1 bowl • Old Points: 4 pts • Points+: 6 pts Calories: 228.7 • Fat: 2.5 g • Protein: 5.2 g • Carb: 50.2 g • Fiber: 5.6 g 1/3 cup uncooked quick oats 2 tbsp apple butter dash of cinnamon 1 tbsp low fat granola
Cook oatmeal in water according to package directions. Pour cooked oatmeal in a bowl and top with apple butter, granola, cinnamon. You can add a little skim milk if you like your oatmeal thinner. Enjoy
Skinny Pumpkin Spiced Latte Gina's Skinny Recipes Servings: 2 • Serving Size: 1 latte • Old Points: 2 pts • Points+: 3 pts Calories: 115.6 • Fat: 0.4 g • Protein: 6.6 g • Carb: 20.8 g • Fiber: 0.7 g
Adapted from The Kitchn
1 1/2 cups fat free milk 2 tbsp pumpkin butter 2 tsp vanilla extract 1/2 tsp pumpkin pie spice 2 tsp sugar or sugar substitute (to taste) 1/4 cup of espresso (or 1/2 cup strong brewed coffee works) fat free whipped topping pumpkin pie spice for topping In a small pan combine milk, pumpkin butter and sugar and cook on medium heat, stirring, until boiling. Remove from heat, stir in vanilla. Using an immersion blender, blend until smooth (or whisk well with a wire whisk)
Pour into two mugs, add the hot espresso and top with fat free whipped cream and a dash of pumpkin pie spice on top.
Crock Pot 3 Bean Turkey Chili Gina's Weight Watcher Recipes Servings: 12 • Serving Size: 10.8 oz • Old Points: 3 pts • Points+: 5 pts Calories: 206.3 • Fat: 1.4 g • Protein: 16.8 g • Carb: 31.8 g • Fiber: 9.0 g
1.3 lb (20 oz) fat free ground turkey breast 1 small onion, chopped 1 (28 oz) can diced tomatoes 1 (16 oz) can tomato sauce 1 (4.5 oz) can chopped chilies, drained 1 (15 oz) can chickpeas, undrained 1 (15.5 oz) can black beans, undrained 1 (15.5 oz) can small red beans, undrained 2 tbsp chili powder Topping:
1/2 cup chopped red onion 1/2 cup chopped fresh cilantro for topping shredded cheddar to top (extra pts) Brown turkey and onion in a medium skillet over medium high heat until cooked through. Drain any fat remaining and transfer to crock pot. Add the beans, chilies, chickpeas tomatoes, tomato sauce and chili powder mixing well. Cook on high 6-8 hours. Garnish with onions, cilantro and cheese and enjoy!
|