Waffles

Does anybody have a recipe to make waffles in a waffle maker?

Re: Waffles

i've just followed a pancake recipe from the Aunt Jemima box and poured it into the waffle maker. tastes just as yummy!

I know bisquik has one on the side of their boxes.


2 cups Original Bisquick® mix
1 1/3 cups milk
1 egg
2 tablespoons vegetable oil


1. Heat waffle iron; grease with vegetable oil or shortening.
2. Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
3. Bake about 5 minutes or until steaming stops. Carefully remove waffle.
(Total time will vary; cook or bake time is per batch.)


OR:
Whole Wheat Waffles

2 cups Original Bisquick® mix
1 1/2 cups milk
1/2 cup Gold Medal® whole wheat flour
2 tablespoons sugar
2 tablespoons vegetable oil
1 egg


1. Heat waffle iron; grease with cooking spray, vegetable oil or shortening.
2. Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
3. Bake about 5 minutes or until steaming stops. Carefully remove waffle.
(Total time will vary; cook or bake time is per batch.)


Chocolate Waffles with Caramel Banana Topping:
Topping
1/2 cup packed brown sugar
1/4 cup whipping cream
1/4 cup light corn syrup
2 tablespoons butter or margarine
1 teaspoon vanilla
3 medium bananas, sliced
Waffles
1 1/2 cups Original Bisquick® mix
1 cup granulated sugar
1/3 cup unsweetened baking cocoa
3/4 cup water
2 tablespoons vegetable oil
2 eggs


1. In 1-quart saucepan, mix all topping ingredients except bananas. Heat to boiling over medium heat, stirring occasionally; remove from heat. Gently stir in bananas until well coated. Keep warm.
2. Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.) In medium bowl, stir all waffle ingredients with spoon until blended. Pour batter onto hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
3. Bake each waffle about 5 minutes or until steaming stops. Carefully remove waffle. Serve with topping.

or

Apple Cinnamon Waffles with Cider Syrup
Cider Syrup
1 cup sugar
3 tablespoons Original Bisquick® mix
1 teaspoon ground cinnamon
2 cups apple cider
2 tablespoons lemon juice
1/4 cup butter or margarine
Waffles
2 1/4 cups Original Bisquick® mix
1 1/4 cups milk
2 tablespoons sugar
2 tablespoons vegetable oil
1 teaspoon ground cinnamon
1 egg
1/2 cup finely chopped peeled apple


1. In 2-quart saucepan, mix 1 cup sugar, 3 tablespoons Bisquick mix and 1 teaspoon cinnamon. Stir in cider and lemon juice. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute; remove from heat. Stir in butter.
2. Heat waffle iron. (Waffle irons without a nonstick coating may need to be brushed with vegetable oil or sprayed with cooking spray before batter for each waffle is added.)
3. In large bowl, stir all waffle ingredients except apple until blended. Stir in apple. Pour batter onto center of hot waffle iron. (Check manufacturer's directions for recommended amount of batter.) Close lid of waffle iron.
4. Bake about 5 minutes or until steaming stops. Carefully remove waffle. Serve with syrup.

Re: Waffles

Thank you, that apple cinamoon recipe sounds so good