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kris01
LIF Adult
Member since 10/06 1731 total posts
Name: Kris
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recipe for pork chops
Does anyone have a recipe for pork chops? I took out pork last night and I am not sure what to do with them.. I may just have DH grill them...
Any suggestions!
Thanks!!!
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Posted 5/6/08 11:21 AM |
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Long Island Weddings
Long Island's Largest Bridal Resource |
nylisa
My Children
Member since 5/05 7905 total posts
Name: MaMa
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Re: recipe for pork chops
I made Orange - Aprocit Glazed Pork Chops. DH loved them. Here is the recipe.
Cook the pork chops in a little oil (depending on the size it could up to 7 minutes on each side). When they are done drain out the oil. Put 1 cup of brown sugar, 1/2 cup of orange marmalde, 1/2 cup aprocit preserves & 1/4 cup of dijpn mustard. Mix & bring all the ingredients to a boil. Once it boils, lower the heat and the chops back in for a few seconds to and then serve all of it over rice.
Message edited 5/6/2008 11:33:00 AM.
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Posted 5/6/08 11:24 AM |
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fins
LIF Adolescent
Member since 9/07 821 total posts
Name:
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Re: recipe for pork chops
Pork Chops in Tangy Fire-Roasted Tomato Sauce
Ingredients • 3 tablespoons Extra Virgin Olive Oil, divided • 4 bone-in pork chops (each about an inch thick) • Salt and freshly ground black pepper • 2 to 3 cloves garlic, finely chopped or grated • 1 bunch scallions, cut into one-inch pieces • 2 tablespoons red or white wine vinegar • 2 tablespoons brown sugar • 1 28-ounce can diced fire-roasted tomatoes
Place a large skillet over medium-high heat with 2 turns of the pan of EVOO, about 2 tablespoons. Season the pork chops with salt and freshly ground black pepper, and sear them in the hot pan until golden brown, about 3 minutes per side. Remove the chops to a plate and cover them with foil. To the same pan the chops were cooked in, add the garlic and scallions. Cook until the scallions begin to get tender, 3-4 minutes. To the pan with the scallions, add the vinegar, brown sugar and tomatoes. Bring the sauce up to a bubble and add the pork chops back in. Finish cooking the pork chops in the sauce, 3-4 minutes. (If your chops are really thick, cover the pan with a lid or a piece of aluminum foil.)
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Posted 5/6/08 11:47 AM |
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kris01
LIF Adult
Member since 10/06 1731 total posts
Name: Kris
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Re: recipe for pork chops
thanks!!! i think i will try the Pork Chops in Tangy Fire-Roasted Tomato Sauce tonight and the other next week!
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Posted 5/6/08 12:02 PM |
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danielleandscott
My new 71 Super Beetle
Member since 5/05 13476 total posts
Name: Scott
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Re: recipe for pork chops
I usually do this with my pork chops
Dip in Parmesian cheese
Dip in egg
Dip in Bread crumbs mixed with garlic powder
Fry pork chop on both sides
Bake for 30 minutes at 350
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Posted 5/6/08 6:27 PM |
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