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PearlJamChick
No one sings like you anymore.
Member since 7/10 9264 total posts
Name:
Petticoated Swashbuckler
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Those who freeze batches of sauce
What do you find works best when it comes to containers?
Space isn't an issue - our freezer isn't ever very full. Anything to definitely stay away from?
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Posted 2/28/13 11:28 AM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
ThreeforTea
Girls just want to have fun..
Member since 5/12 7482 total posts
Name:
Mama
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Those who freeze batches of sauce
I put mine in Glad freezer containers-the square ones.
My sis freezes hers in chinese containers.
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| Posted 2/28/13 11:38 AM |
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LeShellem
A new beginning
Member since 2/07 3600 total posts
Name:
LeShelle
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Re: Those who freeze batches of sauce
mason jars or freezer bags
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| Posted 2/28/13 11:54 AM |
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headoverheels
s'il vous plaît
Member since 6/07 42079 total posts
Name:
LB
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Re: Those who freeze batches of sauce
Posted by forevermylilgirls
I put mine in Glad freezer containers-the square ones.
Same here, that's what I freeze my stock in too.
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| Posted 2/28/13 12:03 PM |
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jlm2008
LIF Adult
Member since 1/10 5092 total posts
Name:
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Those who freeze batches of sauce
I put mine in a plastic container, like Tupperware and then I put the container in a freezer bag.
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| Posted 2/28/13 12:12 PM |
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Carolyn
.....
Member since 5/07 5351 total posts
Name:
Twin mommy
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Re: Those who freeze batches of sauce
Glad freezer containers. The 64 oz ones, although I think they have smaller ones too. I recommend the specific freezer ones because the others tend to get really brittle and crack.
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| Posted 2/28/13 12:43 PM |
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Re: Those who freeze batches of sauce
I love, love these glad ones.
I own them in large, so I don't know why they don't display them on the website. They are pretty solid, don't discolor from the sauce, circular and perfect shape for sauces and the lockware tops are great no leaks ever.
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| Posted 2/28/13 2:34 PM |
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mathteach
Roll Tide!
Member since 8/08 3169 total posts
Name:
Christine
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Those who freeze batches of sauce
Quart containers from Chinese restaurant
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| Posted 2/28/13 3:06 PM |
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SusiBee
. . . . .
Member since 3/09 8268 total posts
Name:
S
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Re: Those who freeze batches of sauce
Glad square freezer containers, with a piece of parchment paper on top of the sauce or soup.
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| Posted 2/28/13 4:17 PM |
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shapla79
Where Does The Time Go?
Member since 11/07 4619 total posts
Name:
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Re: Those who freeze batches of sauce
Posted by headoverheels
Posted by forevermylilgirls
I put mine in Glad freezer containers-the square ones.
Same here, that's what I freeze my stock in too.
This is what I do as well.
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| Posted 2/28/13 7:43 PM |
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jlk51496
Mom of 3 - YIKES! =)
Member since 10/09 6758 total posts
Name:
Katie
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Re: Those who freeze batches of sauce
The bigger Chinese soup containers
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| Posted 2/28/13 11:17 PM |
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sameinitials
insert creative comment here
Member since 2/12 1998 total posts
Name:
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Those who freeze batches of sauce
we have an extra freezer so i freeze in whatever, but if i didn't i would use ziplocks. lay them flat to freeze and once they are frozen you can stand them up. i know you said space isn't an issue but this way you don't run into an issue down the road.
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| Posted 3/1/13 7:09 AM |
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queensgal
Smile
Member since 4/09 3287 total posts
Name:
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Re: Those who freeze batches of sauce
I stay away from BPA plastic or any plastic that I'm not sure of - so I don't reuse the chinese or other take-out containers.
I just use my BPA free glass or rubbermaid tupperware. Nothing specific for sauce.
I recommend freezing in different size batches. For example, freeze enough for pasta for 1, 2, pasta for 4, etc.
There may be a time you just want to defrost a smaller amount to put on one homemade pizza and another time you want to make a whole meal out of it, for example.
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| Posted 3/1/13 9:10 AM |
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PearlJamChick
No one sings like you anymore.
Member since 7/10 9264 total posts
Name:
Petticoated Swashbuckler
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Re: Those who freeze batches of sauce
Thanks, everyone! I didn't realize Glad made freezer-specific containers. 
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| Posted 3/1/13 10:10 AM |
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