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adeline27
LIF Adult
Member since 5/06 3121 total posts
Name: Angela
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Jiff corn muffin mix
I just made a batch and followed the directions using the mix, 1 egg and1/3 milk. Baking was at 400 for 15-20 min I took them out in 15 and found them a bit dry.
I'm not a baker at all but if I add a half a stick of butter and 1 egg yolk only next time would they come out more moist?
Message edited 11/23/2013 6:06:16 PM.
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Posted 11/23/13 5:59 PM |
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nessa09
LIF Toddler
Member since 2/09 469 total posts
Name: Vanessa
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Re: Jiff corn muffin mix
I think it might still need the milk.
Also, there is a step on the box that you may have skipped about letting it sit for a couple of minutes and stirring it once more before it goes in the muffin tins. Not sure if this is important, but I do it and they don't seem dry. However, I also put butter on them so that makes it more moist.
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Posted 11/23/13 10:00 PM |
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Re: Jiff corn muffin mix
I am not sure but its worth a try. I have always found that mix to be very dry. Whenever DH and I eat it, we spread butter directly on it.
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Posted 11/23/13 10:03 PM |
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MrsG823
Just call me Mommy.
Member since 1/11 5570 total posts
Name: S
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Jiff corn muffin mix
Try cooking them a minute or two less.
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Posted 11/23/13 11:39 PM |
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Re: Jiff corn muffin mix
Posted by missus-hbradio
I am not sure but its worth a try. I have always found that mix to be very dry. Whenever DH and I eat it, we spread butter directly on it.
Same here. I think cornbread as a rule is dry and meant to be slathered with butter, or served with something wet to dip it in like chili. Personally, I have found the more expensive the mixes, the moister they tend to be. Or just bigger and fluffier.
Their other Jiffy flavors are similar I have found in terms of being dry.
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Posted 11/24/13 7:35 AM |
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Re: Jiff corn muffin mix
I had DH pick up corn bread mix to go with the chili I made today. He bought "Marie Calenders" in a yellow bag. All you add is water. I just took it out of the oven and it was really tasty and moist.
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Posted 11/24/13 3:03 PM |
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Bamama
LIF Adult
Member since 8/11 991 total posts
Name:
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Re: Jiff corn muffin mix
Posted by nessa09
I think it might still need the milk.
Also, there is a step on the box that you may have skipped about letting it sit for a couple of minutes and stirring it once more before it goes in the muffin tins. Not sure if this is important, but I do it and they don't seem dry. However, I also put butter on them so that makes it more moist.
I believe allowing them to sit out before baking is what creates the dome or almost pointed shape on the top of the muffin. If they do not rest, the tops will be more flat. I *think*.
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Posted 11/24/13 4:55 PM |
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MrsMaz
Best "THINGS" in my life.
Member since 5/05 2431 total posts
Name:
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Re: Jiff corn muffin mix
Mix the batter according to the directions and mix a box of yellow cake mix according to the directions then combine the 2 batters and bake. That is the copycat recipe for Boston Market cornbread. Delish!!!!
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Posted 11/24/13 10:52 PM |
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Jiff corn muffin mix
I've made them a few times and they're always dry! Maybe I'm doing something wrong, but I didn't like the taste too much either.
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Posted 11/25/13 8:10 AM |
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2boys1girl
and one more girl on the way!
Member since 5/10 2954 total posts
Name: D
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Jiff corn muffin mix
Add a can of creamed corn
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Posted 11/25/13 11:40 AM |
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SweetSarj
LIF Adult
Member since 10/09 1592 total posts
Name:
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Re: Jiff corn muffin mix
Posted by 2boys1girl
Add a can of creamed corn
I always do this
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Posted 11/25/13 12:08 PM |
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