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I have tons of peaches

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cateyemm
Twins!

Member since 7/10

8027 total posts

Name:

I have tons of peaches

What kind of stuff can I make with peaches besides desserts? We are so sick of pie lol

We grilled them on the BBQ last night with brown sugar and butter, served with ice cream, and they were awesome but I'm not so much into desserts.

I plan on making salsa with some local tomatoes... what else? Maybe something I can serve with chicken?
TIA

Posted 9/3/12 10:47 AM
 
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ladybug8
LIF Adult

Member since 3/07

2660 total posts

Name:

Re: I have tons of peaches

How about making some preserves? peach preserves

Posted 9/3/12 11:00 AM
 

MorningCuppaCoffee
Tired!

Member since 12/07

16353 total posts

Name:
Allison

Re: I have tons of peaches

I think you could absolutely cut them up and add some other herbs and spices and serve either with chicken, pork, shrimp.........even steak.


Also, go to supercook.com and put in "peaches" and then click entrees.

A TON of stuff comes up.

Posted 9/3/12 5:25 PM
 

Domino
Always My Miracle

Member since 9/05

9923 total posts

Name:

Re: I have tons of peaches

fill a peach half with cranberry sauce and serve as a side to a juicy pork chop!

I just made a delicious peachberry ginger pie so I will be of no further help hereChat Icon

Posted 9/3/12 9:31 PM
 

stinger
LIF Adult

Member since 11/11

4971 total posts

Name:

Re: I have tons of peaches

Slice and freeze for smoothies!

Posted 9/3/12 10:14 PM
 

GoldenRod
10 years on LIF!

Member since 11/06

26792 total posts

Name:
Shawn

Re: I have tons of peaches

Posted by stinger

Slice and freeze for smoothies!



DW made peach (and other fruits, too) smoothies last night.... Chat Icon Chat Icon Chat Icon

Posted 9/4/12 10:56 AM
 

BaysideForever
LIF Adult

Member since 1/11

9976 total posts

Name:

Re: I have tons of peaches

i love peach cobblers but a good non dessert item is:

chicken and peaches!

RECIPE

Posted 9/4/12 11:20 AM
 

Melbernai
I am a lucky Momma!

Member since 7/05

15652 total posts

Name:
Melissa

Re: I have tons of peaches

I agree with the smoothies! Freeze them on baking sheets with waxed paper --- then once they are frozen, put them in ziploc freezer bags. Later on in the winter when fresh peaches aren't available, you'll be thankful that you did it!

What about some mango peach chutney to go with some grilled fish or chicken?

I don't know if you have any babies in your life but I have made and froze a ton of fresh peach babyfood for my daughter! It lasts for 2 months!

Posted 9/4/12 1:02 PM
 

FreeButterfly
hum...

Member since 5/05

6263 total posts

Name:

I have tons of peaches

Trade with shapla79 for tomatoes!!!!!!!!!!!!!!!1

Posted 9/4/12 1:06 PM
 

cateyemm
Twins!

Member since 7/10

8027 total posts

Name:

Re: I have tons of peaches

Posted by FreeButterfly

Trade with shapla79 for tomatoes!!!!!!!!!!!!!!!1


Chat Icon Chat Icon Chat Icon Chat Icon Chat Icon Chat Icon Chat Icon

thanks everyone i looked up recipes with your suggestions and have a whole pinterest board now!

Message edited 9/4/2012 2:02:00 PM.

Posted 9/4/12 2:01 PM
 

FreeButterfly
hum...

Member since 5/05

6263 total posts

Name:

I have tons of peaches

California Pizza Kitchen makes a grilled peach salad...doesn't use a ton of peaches, buts its not a dessert.

Posted 9/4/12 2:33 PM
 

cateyemm
Twins!

Member since 7/10

8027 total posts

Name:

Re: I have tons of peaches

Posted by FreeButterfly

California Pizza Kitchen makes a grilled peach salad...doesn't use a ton of peaches, buts its not a dessert.



YUM!
peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette. GF
+ Applewood Smoked Bacon
+ Grilled Chicken Breast
+ Grilled Shrimp or Sautéed Salmon

Posted 9/4/12 2:40 PM
 

FreeButterfly
hum...

Member since 5/05

6263 total posts

Name:

Re: I have tons of peaches

Posted by cateyemm

Posted by FreeButterfly

California Pizza Kitchen makes a grilled peach salad...doesn't use a ton of peaches, buts its not a dessert.



YUM!
peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette. GF
+ Applewood Smoked Bacon
+ Grilled Chicken Breast
+ Grilled Shrimp or Sautéed Salmon



I switch gorgonzola for goat cheese, toasted pecans for candied walnuts. I add shrimp, but I pull them out - I like them alone, need the protien but they don't really go in the salad. SO good!!!

Posted 9/4/12 3:36 PM
 

frio85
LIF Adult

Member since 8/11

1164 total posts

Name:
Michele

Re: I have tons of peaches

I always cut them up and freeze them. Then I always have them when I make smoothies or Sangria!! Chat Icon

Posted 9/7/12 9:15 PM
 
 

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