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DM24Angel and other homemade baby food moms...
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btrflygrl
me and baby #3!
Member since 5/05 12013 total posts
Name:
Shana
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DM24Angel and other homemade baby food moms...
are you cooking the fruits still? Like if I have very ripe peaches or pears do I need to cook them? Is it easier to digest cooked rather than raw?
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Posted 1/28/08 9:44 AM  |
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Ang-Rich
Beyond Compare
Member since 5/05 17988 total posts
Name:
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Re: DM24Angel and other homemade baby food moms...
I steam all of them before pureeing.
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| Posted 1/28/08 9:46 AM |
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traceyd
Big Sister to Be!
Member since 5/05 3644 total posts
Name:
Tracey
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Re: DM24Angel and other homemade baby food moms...
Posted by Ang-Rich
I steam all of them before pureeing.
me too!
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| Posted 1/28/08 9:57 AM |
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MsMBV
:P
Member since 5/05 28602 total posts
Name:
Me
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Re: DM24Angel and other homemade baby food moms...
I am still. I asked Ped about this & she recommended to stew them until about 10 mos.
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| Posted 1/28/08 10:47 AM |
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dm24angel
Happiness
Member since 5/05 34581 total posts
Name:
Donna
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Re: DM24Angel and other homemade baby food moms...
I steam them too. It's easier to get the skin off too.
I just stick them in a bit of boiling water, then the skin peels right off and they are mushier and kills anything bad still lurking. I only steam things like Peaches, apricots and softer fruits for about 1 minute.
Harder fruit that you peel before hand like pears and apples, I cut up and steam...about 15 minutes at most for those fruit.
Hope that helps!
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| Posted 1/28/08 10:54 AM |
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lbelle821
Arghhhhh
Member since 2/06 5285 total posts
Name:
Lisa
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Re: DM24Angel and other homemade baby food moms...
Posted by traceyd
Posted by Ang-Rich
I steam all of them before pureeing.
me too!
me three.
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| Posted 1/28/08 10:55 AM |
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btrflygrl
me and baby #3!
Member since 5/05 12013 total posts
Name:
Shana
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Re: DM24Angel and other homemade baby food moms...
Posted by dm24angel
I steam them too. It's easier to get the skin off too.
I just stick them in a bit of boiling water, then the skin peels right off and they are mushier and kills anything bad still lurking. I only steam things like Peaches, apricots and softer fruits for about 1 minute.
Harder fruit that you peel before hand like pears and apples, I cut up and steam...about 15 minutes at most for those fruit.
Hope that helps!
TY all so much! I've used the Ziploc steamer bags and they work great
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| Posted 1/28/08 11:16 AM |
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