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caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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homemade pizza
what kind of pan do you use? also... do you use round or rectangular?
i use my grandmothers old pizza pan... but i need more! We always make rectangular ones in my family... but I don't know if a jelly roll pan would do!
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Posted 3/28/11 12:00 PM  |
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MarathonKnitter
HAPPY
Member since 2/07 17374 total posts
Name:
EMBRACING CHANGE
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Re: homemade pizza
i use cheapo round baking pans that i got at BBB. i haven't graduated to a pizza stone, yet... but i can't wait.
i make round pizzas... everyone gets an individual pizza. the only thing i don't like about pizza night, at my house, is that it's a slow process because i'm making them one by one
i use peter reignhart's recipe... yummy
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| Posted 3/28/11 1:10 PM |
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caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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Re: homemade pizza
Posted by libby2595
i use cheapo round baking pans that i got at BBB. i haven't graduated to a pizza stone, yet... but i can't wait.
i make round pizzas... everyone gets an individual pizza. the only thing i don't like about pizza night, at my house, is that it's a slow process because i'm making them one by one
i use peter reignhart's recipe... yummy
I got a pampered chef stone recently for pizza... and I am so disappointed, the bottom of the pizza does not brown and the large bar pan is too small for pizza! I prefer metal pans, so maybe don't rush to use a stone! haha
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| Posted 3/28/11 1:31 PM |
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MarathonKnitter
HAPPY
Member since 2/07 17374 total posts
Name:
EMBRACING CHANGE
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Re: homemade pizza
Posted by caps612
Posted by libby2595
i use cheapo round baking pans that i got at BBB. i haven't graduated to a pizza stone, yet... but i can't wait.
i make round pizzas... everyone gets an individual pizza. the only thing i don't like about pizza night, at my house, is that it's a slow process because i'm making them one by one
i use peter reignhart's recipe... yummy
I got a pampered chef stone recently for pizza... and I am so disappointed, the bottom of the pizza does not brown and the large bar pan is too small for pizza! I prefer metal pans, so maybe don't rush to use a stone! haha
thanks for the heads up... i might not ask for it for mothers day, after all lol
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| Posted 3/28/11 1:44 PM |
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blue11
LIF Adult
Member since 2/11 1706 total posts
Name:
kat
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Re: homemade pizza
i just use a sheet pan, comes out fine!
when its nice i cook the dough on the bbq, that is my absolute favorite way to make it!
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| Posted 3/28/11 1:46 PM |
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Re: homemade pizza
i use a square baking sheet...gets the job done. lol
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| Posted 3/28/11 2:43 PM |
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missfabulous
#mommyneedswine
Member since 6/09 10031 total posts
Name:
Colleen
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Re: homemade pizza
I use the round pampered chef pizza stone- I Love it!
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| Posted 3/28/11 2:59 PM |
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MissJones
I need a nap!
Member since 5/05 22141 total posts
Name:
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Re: homemade pizza
I use the round calphalon one. I love it!!! One trick I found is to bake the dough for 2 minutes, then take it out and put the toppings on, then put it back in.
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| Posted 3/28/11 4:11 PM |
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MrsT809
LIF Adult
Member since 9/09 12167 total posts
Name:
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Re: homemade pizza
I have used the calphalon jelly roll pans for rectangular pizzas and they work well. I also have a cheapo round stone from target for round pizzas.
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| Posted 3/28/11 5:28 PM |
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LoveDayLove
LIF Adult
Member since 2/11 1250 total posts
Name:
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Re: homemade pizza
I use the pampered chef stoneware large rectangle. The pizza's are so yummy.
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| Posted 3/28/11 7:26 PM |
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islandersgirl74
Love Being A Mommy!
Member since 6/06 5804 total posts
Name:
Michelle
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Re: homemade pizza
I use a stone that I got from my shower at BBB. I love it. Pizza comes out so yummy!
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| Posted 3/28/11 8:00 PM |
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Lauren82
LIF Adult
Member since 10/06 4580 total posts
Name:
L
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Re: homemade pizza
We have a large stone from Williams-Sonoma and love it! It covers the entire rack of the oven and is large enough to cook a large pizza on. I love how crispy the crust is with it!
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| Posted 3/29/11 5:57 AM |
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GoldenRod
10 years on LIF!
Member since 11/06 26792 total posts
Name:
Shawn
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Re: homemade pizza
We use a standard cookie sheet. DW gets the first one on the table, then starts the 2nd one, and we start eating when the 2nd goes in the oven. That gives the 1st a little time to cool down. Usually, the 2nd is done right around when we finish the 1st. She then makes the 3rd pie, which, depending on how much DS eats, we may or may not touch. (He eats from 2 to 7 slices!  )
They are (approximately) round pies.... 
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| Posted 3/29/11 8:01 AM |
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LeShellem
A new beginning
Member since 2/07 3600 total posts
Name:
LeShelle
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Re: homemade pizza
I use a sheet pan and do not make a circle. I just spread it out and top with topings, much like how they do at Whole Foods.
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| Posted 3/29/11 1:07 PM |
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