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KartveliT
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Member since 1/08 8363 total posts
Name:
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PLEASE share some easy recipes
Chicken, Beef , Pork, Pasta.
Thank you
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Posted 2/26/09 3:01 PM  |
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Long Island Weddings
Long Island's Largest Bridal Resource |
tj2008
LIF Adult
Member since 3/08 1000 total posts
Name:
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Re: PLEASE share some easy recipes
Honey Balsamic Chicken
3 tbsp balsamic vinegar
2 tbsp honey
1 tsp olive oil
Mix all three ingredients together.. . . .
Take chicken (2 chicken breast) dip in liquid then in breadcrumbs
Bake 350 degrees for about 20 minutes.
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| Posted 2/26/09 4:13 PM |
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JenMarie
One day at a time
Member since 11/07 7397 total posts
Name:
Jennifer
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Re: PLEASE share some easy recipes
Mix one packet of Lipton Garlic & Herb soup mix with 2/3 cup water and oil. Pour over chicken and bake at 400 degrees. Mine and DHs new fave go to dish.
Cook up some garlic in oil. Dip chicken in garlic and oil mixture and then in bread crumbs. Bake at 400 degrees.
Cook up onion and garlic in pan. Add sausage (I use chicken sausage). Cook until no longer pink. Add some white wine and let the wine cook off until there's a little liquid in the pan. Add can of diced tomatoes. Add 1 cup heavy cream (I recently used a can of crushed tomatoes in place of the heavy cream and we liked it just as much). Add seasonings (depending on your taste, but my usuals are garlic salt, black pepper, garlic powder, crushed red pepper, italian seasoning...all go in just about everything I make). Mix with pasta.
Burgers: Mix ground beef with bread crumbs, Lipton Onion Soup Mix (half packet) worsechester (sp??) sauce, crushed red papper, garlic powder, garlic salt, black pepper. Form into patties and throw on george foreman for a few minutes (I like mine very well done so I put them on for 10 minutes). Add cheese if desired.
Good ole pasta and meatballs with garlic bread:
Meatballs - Mix chop meat with bread crumbs, egg, parmesan cheese, garlic, onion (if desired) and seasonings. Bake at 400 degrees and then let cook in sauce (if desired).
Garlic bread - Melt butter. Add garlic powder, black pepper, garlic salt and italian seasoning. Mix. Brush over bread. Bake at 325 degrees covered with aluminum foil while pasta water boils. When pasta water is ready for pasta, remove bread, sprinkle with parmesan cheese. Put back in oven uncovered. Put on broil for last couple of minutes.
Penne ala vodka: Cook up onion and garlic. Add vodka and cook off. Add can of crushed tomatoes or can of stewed tomatoes. Add seasonings. Add heavy cream.
I have a document with over 200 pages of recipes, some easy, some not so much. Feel free to FM me your email address and I'll send it to you.
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| Posted 2/26/09 4:31 PM |
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KartveliT
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Member since 1/08 8363 total posts
Name:
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Re: PLEASE share some easy recipes
Posted by Jennifer907
Mix one packet of Lipton Garlic & Herb soup mix with 2/3 cup water and oil. Pour over chicken and bake at 400 degrees. Mine and DHs new fave go to dish.
Cook up some garlic in oil. Dip chicken in garlic and oil mixture and then in bread crumbs. Bake at 400 degrees.
Cook up onion and garlic in pan. Add sausage (I use chicken sausage). Cook until no longer pink. Add some white wine and let the wine cook off until there's a little liquid in the pan. Add can of diced tomatoes. Add 1 cup heavy cream (I recently used a can of crushed tomatoes in place of the heavy cream and we liked it just as much). Add seasonings (depending on your taste, but my usuals are garlic salt, black pepper, garlic powder, crushed red pepper, italian seasoning...all go in just about everything I make). Mix with pasta.
Burgers: Mix ground beef with bread crumbs, Lipton Onion Soup Mix (half packet) worsechester (sp??) sauce, crushed red papper, garlic powder, garlic salt, black pepper. Form into patties and throw on george foreman for a few minutes (I like mine very well done so I put them on for 10 minutes). Add cheese if desired.
Good ole pasta and meatballs with garlic bread:
Meatballs - Mix chop meat with bread crumbs, egg, parmesan cheese, garlic, onion (if desired) and seasonings. Bake at 400 degrees and then let cook in sauce (if desired).
Garlic bread - Melt butter. Add garlic powder, black pepper, garlic salt and italian seasoning. Mix. Brush over bread. Bake at 325 degrees covered with aluminum foil while pasta water boils. When pasta water is ready for pasta, remove bread, sprinkle with parmesan cheese. Put back in oven uncovered. Put on broil for last couple of minutes.
Penne ala vodka: Cook up onion and garlic. Add vodka and cook off. Add can of crushed tomatoes or can of stewed tomatoes. Add seasonings. Add heavy cream.
I have a document with over 200 pages of recipes, some easy, some not so much. Feel free to FM me your email address and I'll send it to you.
OMG everything sounds so good I am HUNGRY AGAIN! lol. one Q I have about pene ala vodka is this. Are there going to be any flames when I add vodka to a hot pan(or pot)?
Thanks for the offer, I might actually FM you for them . I am tired of having the same thing . Need to try something new:)
Message edited 2/26/2009 9:07:15 PM.
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| Posted 2/26/09 9:06 PM |
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KartveliT
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Member since 1/08 8363 total posts
Name:
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Re: PLEASE share some easy recipes
Posted by tj2008
Honey Balsamic Chicken
3 tbsp balsamic vinegar
2 tbsp honey
1 tsp olive oil
Mix all three ingredients together.. . . .
Take chicken (2 chicken breast) dip in liquid then in breadcrumbs
Bake 350 degrees for about 20 minutes.
wow it does sound easy, I think I am going to try that one tomorrow night
Thank you
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| Posted 2/26/09 9:08 PM |
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tj2008
LIF Adult
Member since 3/08 1000 total posts
Name:
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Re: PLEASE share some easy recipes
wow it does sound easy, I think I am going to try that one tomorrow night
Thank you
I hope you enjoy its easy and delicious! Dh loves it!
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| Posted 2/26/09 10:00 PM |
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JenMarie
One day at a time
Member since 11/07 7397 total posts
Name:
Jennifer
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Re: PLEASE share some easy recipes
Posted by dediko
one Q I have about pene ala vodka is this. Are there going to be any flames when I add vodka to a hot pan(or pot)?
I've never had flames. But that's because I just realized I wrote it incorrectly. The vodka should go in after the tomatoes. Sorry! Good thing you asked!
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| Posted 2/27/09 11:23 AM |
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charon54
My two boys!
Member since 5/05 7279 total posts
Name:
Rebecca
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Re: PLEASE share some easy recipes
I actually add the vodka before the tomatoes. And I have never had a flame-up.
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| Posted 2/27/09 12:27 PM |
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lulugrrl
My 3 Blessings
Member since 3/06 6551 total posts
Name:
L
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Re: PLEASE share some easy recipes
super easy chicken and yum
put 4 chx breast into oven dish
mix 1/2 cup mayo & 1/4 cup parmesan (lowfat of both works great)
spread on chicken, sprinkle bread crumbs on top
bake 25 minutes iin 375 oven
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| Posted 2/27/09 1:51 PM |
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EricaAlt
LIF Adult
Member since 7/08 22665 total posts
Name:
Erica
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Re: PLEASE share some easy recipes
If I'm in the mood for an easy chicken recipe I usually use the shake and bake packs and make a side of whole wheat pasta and the steamed veggie bags are the BEST invention. Easy and filling dinner.
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| Posted 2/27/09 3:46 PM |
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KartveliT
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Member since 1/08 8363 total posts
Name:
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Re: PLEASE share some easy recipes
Posted by dediko
Posted by tj2008
Honey Balsamic Chicken
3 tbsp balsamic vinegar
2 tbsp honey
1 tsp olive oil
Mix all three ingredients together.. . . .
Take chicken (2 chicken breast) dip in liquid then in breadcrumbs
Bake 350 degrees for about 20 minutes.
wow it does sound easy, I think I am going to try that one tomorrow night
Thank you
I am so sad. just realized I didn't get bread crumbs at the store today when I went shopping. Gonna have to go back tomorrow 
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| Posted 2/27/09 3:59 PM |
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KartveliT
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Member since 1/08 8363 total posts
Name:
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Re: PLEASE share some easy recipes
Posted by lulugrrl
super easy chicken and yum
put 4 chx breast into oven dish
mix 1/2 cup mayo & 1/4 cup parmesan (lowfat of both works great)
spread on chicken, sprinkle bread crumbs on top
bake 25 minutes iin 375 oven
Do I turn them at some point or just cook like that on one side?
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| Posted 2/27/09 4:00 PM |
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cj7305
=)
Member since 8/05 12296 total posts
Name:
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Re: PLEASE share some easy recipes
EASY yummy & pretty healthy chicken:
-Add some salt & pepper to some plain yogurt
-Dip thin sliced chicken cutlets into the yogurt & squeeze off excess
-Then coat the cutlet in panko bread crumbs
Bake on cookie sheet at 350 for like 30 minutes
Super crispy & good I dip it in my fave condiments like honey mustard or tatziki (yogurt/cucumber sauce)
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| Posted 2/28/09 8:08 PM |
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MrsUta
LIF Adolescent
Member since 2/08 771 total posts
Name:
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Re: PLEASE share some easy recipes
Pork Chops---
Just Buy Shake and Bake (and read the box for the cooking directions)
I cook that with Rice or Noodles, and a vegatable...
Chicken---
What you will need:
*Thinly sliced chicken cutlets
*1 or 2 eggs
*Breadcrumbs
*Breadcrumbs
*Balasamic Vinger
*Olive Oil
*Italian Seasoning (Good Seasons (salad Dressing & Recipe Mix)
*Water
*Cookie sheet
How to cook it:
Pre-heat oven to 350
*Dip Chicken cutlet in egg then breadcrumbs and place on the cookie sheet
*Read the good seasoning box on how to make the dressing-
*Add a spoonful of dressing to each side of chicken cutlet
Cook for 15 mins. and Finito!!!
You can have this with Salad, Rice and a vegatable...
I hope that helps!!!
Beef---
TACOS! Always easy!
HTH
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| Posted 3/1/09 3:04 PM |
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jewels
Stop and smell the flowers
Member since 7/06 1538 total posts
Name:
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Re: PLEASE share some easy recipes
Posted by cj7305
EASY yummy & pretty healthy chicken:
-Add some salt & pepper to some plain yogurt
-Dip thin sliced chicken cutlets into the yogurt & squeeze off excess
-Then coat the cutlet in panko bread crumbs
Bake on cookie sheet at 350 for like 30 minutes
Super crispy & good I dip it in my fave condiments like honey mustard or tatziki (yogurt/cucumber sauce)
yes - I have made these - so good & easy
have also dipped in egg
and you can season the breadcrumb however you like ( i love how crunchy the panko is)
i like dipping in duck sauce
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| Posted 3/1/09 8:52 PM |
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charon54
My two boys!
Member since 5/05 7279 total posts
Name:
Rebecca
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Re: PLEASE share some easy recipes
The recipe I made tonight was easy.
Pour 1 cup of chicken stock and one bottle of beer into a pot. Heat to a simmer and slide in a chicken breast or two (one was enough for DH and I but we are light eaters). Poach 10 minutes, flipping halfway through.
In the meantime, heat a skillet with olive oil and put in some chopped onions and garlic. Let that soften and caramelize while the chicken cooks.
When the chicken is done, take it out and shred with 2 forks. Put the shredded chicken in with the onions and garlic. Add bbq sauce (you can thin out with some of the leftover poaching liquid if its too thick to coat) and leave on a few minutes to reheat.
Serve on rolls. It's really good. It's a Rachael Ray recipe.
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| Posted 3/2/09 9:14 PM |
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DaniJude
You're My Home <3
Member since 11/06 14815 total posts
Name:
Danielle
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Re: PLEASE share some easy recipes
This is Grandma Rella's famous baked ziti recipe FROM Italy. This is my FIL's mother who is from Bari and this recipe is the shiiiiit.   and NOT hard!
Baked Ziti
-1 lb. pasta
-1/2 lb. mortadella (ask for it thinly sliced at any butcher)
-1/2 lb. ham (same thing - thinly sliced)
-1 lb. mozzarella cheese (in a block - fresh)
-3.5 cups grated parmasean cheese
-Equivilent of 1 jar of meat sauce -- we don't buy sauce in the jar, we make fresh but you can buy a good sauce and it is the same difference. i have had it both ways (when i'm lazy).
cube everything first -- cube mortadella, ham and mozzarella cheese. that way, you are all set.
cook pasta - when done and strained mix in a little bit of sauce so that the pasta doesn't stick together. i would say about 1/2 cup to 1 cup of sauce - depending on how much you like. i'm not a sauce person so i put a small amount.
in a standard lasagna pan (about 13x9) put half of the pasta in the pan - nice and flat in order to layer, then put all of the cold cuts (spread evenly), and the first 1/2 lb of the mozzarella cheese - evenly spread.
sprinkle three cups of the grated cheese -- evenly -- it should be a thin film of grated cheese.
then, add the rest of the pasta on top of that! top off with the rest of the mozzarella (so, the other half pound) and half a cup of the parm grated cheese -- all evenly distributed. you can add some extra sauce at this point - it depends on how much sauce you want. i usually don't put anymore on it -- just the bit in the beginning to keep it from sticking. what i do is i save the rest of the sauce on the SIDE and people spoon it on when they eat it. b/c i'm really not a sauce person.
bake at 350 degrees for about 30 minutes -- at the end, i switch it over to broil (a feature on your oven) for about the last 5/6 minutes to get those golden brown crispy edges and top!!!!
my husband wants me to add that, when you buy your coldcuts, buy the boars' head brand  he is a stickler about this one part.
ENJOY!!!!!!!!!!!!!!!
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| Posted 3/4/09 12:50 AM |
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Lisa
I'm a PANK!!!
Member since 5/05 22334 total posts
Name:
Professional Aunts No Kids
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Re: PLEASE share some easy recipes
take chicken breasts, put in a oven proof pan, pour one or 2 cans of diced tomatos over them (depending on how much chicken you have), add some spices (basil, oregano, salt pepper, garlic)
and bake in the oven at 350 degress for about 30 mins or longer depending on how much chicken.
Serve over rice or noodles
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| Posted 3/4/09 8:28 AM |
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