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Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

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LightUpOurLife
Totally in love

Member since 8/06

12785 total posts

Name:
Bonnie-Jean

Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

This was posted a while back and MsMa doesn't post often so I have a question for those who have made it....

Can you substitute anything else for the beans. I am not a fan of black beans.

Posted by MsMa

this one is great I let is cook even longer after I put the cream cheese in so the chicken falls apart. I think I may have gotten this recipe here years ago.

Crockpot Chicken W/ Black Beans and Cream Cheese
4-5 boneless chicken breasts
1 can black beans
1 can corn
1 jar salsa , any kind
1 package cream cheese
1. Take 4-5 frozen, yes, frozen, boneless chicken breasts put into Crockpot.
2. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained.
3. Keep in Crockpot on high for about 4-5 hours or until chicken is cooked.
4. Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.
5. All done and enjoy!

4 servings
4 hours 3 minutes (3 mins prep time, 4 hours cook time)

Posted 10/13/09 2:45 PM
 
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maybeamommy
Blessed beyond belief

Member since 10/07

17048 total posts

Name:

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

I feel like not using black beans would kind of defeat the tex-mex feel of the dish - KWIM?

Is it just black beans that you don't like? Or is it all beans?

Posted 10/13/09 2:55 PM
 

LightUpOurLife
Totally in love

Member since 8/06

12785 total posts

Name:
Bonnie-Jean

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

Posted by maybeamommy

I feel like not using black beans would kind of defeat the tex-mex feel of the dish - KWIM?

Is it just black beans that you don't like? Or is it all beans?



Just black beans.

Posted 10/13/09 7:40 PM
 

maybeamommy
Blessed beyond belief

Member since 10/07

17048 total posts

Name:

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

I'd just use any kind of beans then... I like the goya canned pink beans or red kidney beans

Posted 10/13/09 9:09 PM
 

computergirl
LIF Adult

Member since 5/05

3118 total posts

Name:

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

Pinto beans have that tex-mex thing too-- that's what refried beans and bean burritos are made with. Red beans (like red beans and rice) would work well too.

Posted 10/14/09 7:56 AM
 

pinky
Twin Moms Do Everything Twice

Member since 5/05

9612 total posts

Name:

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

I make this all the time and its one of our favorites! Not sure about substituting anything for the black beans.

Posted 10/14/09 8:07 AM
 

NewlyMrs
Laugh-Live-Love LIFE!

Member since 10/06

14432 total posts

Name:
Jennifer

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

I make this alllllllllllllll the time!

I have used salsa and when I don't have a jar I'll use a can of diced tomatoes and add jalapenoes or green chilis or chipolltes. All depends on the 'heat' you like.

You can use any type of chili style bean (white, pinto, black, kidney)

Can used ground chicken too.

I add a can of corn too

All the above comes our the creams yum when done!!! We have even served it as a dip with baked scoops! YUMMY!!!!

Posted 10/15/09 12:59 PM
 

LINewbie
Tigger the the Rescue!

Member since 8/08

5647 total posts

Name:
LB

Re: Question about the recipe... Crockpot Chicken W/ Black Beans and Cream Cheese

For a non-bean liker, can something else be subbed? Or can they just be taken out? Would thick green beans work? Those are the only beans we tolerate Chat Icon

Posted 10/15/09 4:47 PM
 
 

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