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Spinach in Lasagna
does anyone put spinach layers in their lasagna? Do you use fresh spinach leaves or do you use frozen chopped spinach?
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Posted 3/23/11 5:17 PM |
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PearlJamChick
No one sings like you anymore.

Member since 7/10 9264 total posts
Name: Petticoated Swashbuckler
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Re: Spinach in Lasagna
I usually thaw and drain frozen chopped spinach, then mix that with the ricotta. Then I just use the ricotta as the recipe calls for.
I usually like to mix in black pepper and crushed red pepper with the spinach and ricotta too 
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Posted 3/23/11 5:38 PM |
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springchick
make a wish

Member since 5/08 3566 total posts
Name: justask
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Re: Spinach in Lasagna
Posted by PearlJamChick
I usually thaw and drain frozen chopped spinach, then mix that with the ricotta. Then I just use the ricotta as the recipe calls for.
I do this
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Posted 3/23/11 6:42 PM |
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drpepper318
MIR MIR MIR!

Member since 6/07 8274 total posts
Name: me
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Re: Spinach in Lasagna
Posted by springchick
Posted by PearlJamChick
I usually thaw and drain frozen chopped spinach, then mix that with the ricotta. Then I just use the ricotta as the recipe calls for.
I do this
same for me as well
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Posted 3/23/11 9:59 PM |
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Lisa
I'm a PANK!!!

Member since 5/05 22334 total posts
Name: Professional Aunts No Kids
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Re: Spinach in Lasagna
I used it for the first time 2 weeks ago, I made spinach roll ups and EVERYONE love them!!
I will be making them again very soon!
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Posted 3/24/11 8:12 AM |
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blue11
LIF Adult
Member since 2/11 1706 total posts
Name: kat
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Re: Spinach in Lasagna
Posted by drpepper318
Posted by springchick
Posted by PearlJamChick
I usually thaw and drain frozen chopped spinach, then mix that with the ricotta. Then I just use the ricotta as the recipe calls for.
I do this
same for me as well
same! very important to drain it i think otherwise there's way too much water
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Posted 3/24/11 8:27 AM |
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babyfever08
Love my babies!

Member since 11/08 3938 total posts
Name: Antonella
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Re: Spinach in Lasagna
Posted by Lisa
I used it for the first time 2 weeks ago, I made spinach roll ups and EVERYONE love them!!
I will be making them again very soon!
I love these! They are easier to serve.
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Posted 3/24/11 9:40 AM |
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