What's a quick recipe that uses chicken sausage?
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pnbplus1
Family
Member since 5/09 5751 total posts
Name: Mommy
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What's a quick recipe that uses chicken sausage?
I bought some chicken sausage but don't know what to make with it. What's a quick and easy dinner I could make tonight?
Thanks!
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Posted 11/30/10 3:43 PM |
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caps612
In love with my little guys!!
Member since 8/10 5108 total posts
Name:
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Re: What's a quick recipe that uses chicken sausage?
sausage, peppers and onions! I have used chicken sausage for that plenty of times!
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Posted 11/30/10 4:21 PM |
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Cacarina
Two girls!
Member since 12/09 2971 total posts
Name: Cari
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Re: What's a quick recipe that uses chicken sausage?
You can make a sauce with it. take the sausage out of the casings and cook on the stove with some onion and garlic, then add some sort of sauce (I like Rao's marinara!) and serve over pasta. Yumm.
I am actually having something similar for dinner...a chicken sausage baked ziti (but that's not so quick to make so I figured the sauce would be easier)
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Posted 11/30/10 4:45 PM |
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MrsS6510
2 girls?!?!?
Member since 9/10 3318 total posts
Name: L
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Re: What's a quick recipe that uses chicken sausage?
I like to chop it up into small pieces and mix it with Rice-a-roni
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Posted 11/30/10 5:06 PM |
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springsandra
Baby girl has a baby brother!
Member since 11/09 7155 total posts
Name: Sandra
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Re: What's a quick recipe that uses chicken sausage?
Posted by MrsS6510
I like to chop it up into small pieces and mix it with Rice-a-roni
Yeah I do like this only with pasta. Then you get protein in the dish, carbs from the pasta, and veggies from the sauce.
I love chicken sausage. I also slice it up and put it on pizza dough with marinara sauce sometimes like a little homemade pizza.
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Posted 11/30/10 5:39 PM |
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FelAndJon
needs to update her avatar pic
Member since 6/05 10212 total posts
Name: Felice (aka LuckyBride2004)
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Re: What's a quick recipe that uses chicken sausage?
I slice it up and saute it in a pan with a little EVOO to brown the sides then mix it with WW ziti. Sometimes, I add a little red sauce, sometimes just garlic and oil.
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Posted 11/30/10 7:17 PM |
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