Homemade Coleslaw dressing recipe

What is yours? I like a vinegar flavor for my coleslaw and I would love to make it at home instead of from a jar.

Thanks!

Homemade Coleslaw dressing recipe

i use tyler florences ultimate coleslaw on food network. except we have the mayo b/c it gets to watery after it sits

Homemade Coleslaw dressing recipe

Yes! Does anyone have non-mayo recipes for cole slaw?? Love the vinegar ones but don't know how to make it!!

Message edited 7/14/2013 11:43:42 PM.

Re: Homemade Coleslaw dressing recipe

This one is really good:

Chinese Coleslaw

Yield: 12 to 16 servings

Prep Time: 15 minutes

Total Time: 15 minutes
Ingredients:

2 (16-ounce) bags coleslaw mix
1 cup sunflower seeds, shelled (you can buy just the kernels)
1 cup sliced almonds
1 bunch green onions, chopped
2 (3-ounce) packages Ramen noodles, crushed

For the Dressing:
1 cup vegetable oil
½ cup granulated sugar
1/3 cup white vinegar
2 seasoning packets from the Ramen noodles
Directions:

1. In a large bowl, mix together the coleslaw mix, sunflower seeds, almonds, green onions and crushed Ramen noodles.

2. In a small bowl, whisk together the oil, sugar, vinegar and seasoning packets until well blended.

3. Pour the dressing over the coleslaw mixture and toss until it is evenly distributed. Refrigerate until ready to serve.

and here is another one:

Oil & Vinegar Coleslaw

Yield: 4 servings

Prep Time: 10 minutes

Total Time: 10 minutes
Ingredients:

1 head green cabbage, thinly sliced or shredded
3 tablespoons white vinegar
1½ tablespoons vegetable oil
Pinch of granulated sugar
Salt and freshly ground black pepper, to taste
Directions:

1. Toss the sliced/shredded cabbage with the vinegar and oil, tossing to coat evenly. Add the sugar, salt and pepper and toss again to evenly distribute. Refrigerate until ready to serve.