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ANother make ahead question...
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spooks
So in love!
Member since 6/06 4378 total posts
Name:
Sarah
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ANother make ahead question...
Can I make root veggies that morning or night before and then just reheat that day?
Also - what about Burnt Broccoli?
From what I'm reading almost everything can be made ahead and reheated, right? Except the turkey:)
TIA!
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Posted 11/25/13 7:33 PM  |
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Long Island Weddings
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VikingChick
LIF Adult
Member since 5/11 1024 total posts
Name:
Anna
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ANother make ahead question...
I would avoid making any cruciferous veggies (broccoli, brussel sprouts, cabbage, cauliflower, etc.) in advance-- I think it gets funky. But, I do think you can prep it and have it ready to go. Root veggies are fine to do the day before.
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| Posted 11/26/13 11:54 AM |
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